Best Donuts in Downham

"What: Sourdough doughnuts are a thing, and a thing of beauty as Crosstown have proven time and time again. These pillowy piles of perfection have gained cult status among doughnut lovers (the majority of us, we think) and are available on same day delivery. Try and find a fault in any of that."

"The Blackberry & Pear – one of our banging new seasonal (vegan) flavours available in-store and on-demand across London, direct from the Crosstown website. 🍐🍩✖️ #crosstown#vegancrosstown#crosstowndoughnuts. 📸: chefclarisseflon 🙌🏽 pic.twitter.com/SV4poI3Jr6"

"What: Not to be mistaken with the trademarked ‘Cronut’ the Crodough is an entirely different creation *cough cough* which combines a croissant and a doughnut. Flaky and light, these delicious rounds of sweet fried pastry come in all manner of decadent flavours that infiltrate the layers; toffee apple crumble, oreo cheesecake, salted caramel and peanut butter jelly to name but a few. Find them at: 224 Jubilee street, E1 3BS or 79 Vallance Road, E1 5BS"

"Family run business, Rinkoff Bakery has been serving up delicious baked goods and sweet treats for over 100 years and their quality hasn’t faltered once. You can enjoy their special home baked treats from both of their stores, including their infamous Crodoughs, a fun take on the croissant and doughnut trend. Location: Jubilee Street & Vallance Roadwww.rinkoffbakery.co.uk"

"A post shared by Rinkoff Bakery (@rinkoffbakery) on Oct 19, 2018 at 12:16am PDT. Most famous for the invention of the Crodough — a croissant-doughnut hybrid — it's actually the savouries we're here for. A perfect Rinkoff's order is as much of their plaited challah as you can reasonably get through while it's still fresh."

"If you’re nuts for Nutella, celebrate with us and pop in for a Cronutella!. #bakednotfried #donut #croissantdonut #happydays #donuts #food #foodie #foodporn #doughnuts #donut #yummy #chocolate #dessert #delicious #dumdumdiaries #donutresist #nutella #nutelladay. A post shared by Dum Dum Donuts, W1 (@dumdumdonuts.w1) on Feb 5, 2019 at 9:01am PST"

"What: Dum Dum deal in a real array of doughnut products – from filled classics and ring doughnuts to the now infamous cronut hybrids. As a point of difference Dum Dum bake, instead of fry, all their doughnuts for what we like to think of as a healthier twist. Although that claim is entirely unsubstantiated."

"The croissant/doughnut hybrid at Dum Dums have been selling like hot cakes… I mean cronuts!. Right now they’re one of the most popular desserts in London. So what makes them special?"

"If you love doughnuts, you need to try Longboys in BOXPARK Wembley. Their artisan finger doughnuts are a whole new player in the game, challenging the humble glazed ring, their menu is full of delicious flavour twists and perfect pastries, as well as soft-serve ice-cream. Their menu is always changing but one classic that remains is there Lemon Meringue Pie doughnut and we say try it!"

"32-34 Hans Crescent, Knightsbridge, London SW1X Why should you care?. This is the second Crazy Pizza to hit London, coming from ex-Formula One boss, Flavio Briatore. Expect similar pizzas to the original, just around the corner from Harrods."

"If you’re looking for a modern spin on Italian cooking, then get yourself down to Canonbury Kitchen. The exposed brickwork and pale wood tables provide a modern setting for you to enjoy; making it one of the best Italian restaurants in Islington. It’s located just off Upper Street and serves up a range of dishes, including portions of pasta and mains like fresh tuna steak grilled with fennel & thyme oil and classic baked aubergine parmigiana."

"I’ve already shouted about Kapihan as one of the best bakeries in London, but it’s also one of the best coffee shops, too. The family-run business – founded by brothers David and Nigel Motley – is one of the few places in London brewing specialty coffee sourced from the Philippines. Those Filipino beans are then roasted and brewed in Battersea alongside a handful of guest coffees that have been selected from the team’s favourite roasters from around the world."

"This requires a little forward planning for Nigel, David, Plasmara, and Rosemary Motley’s formidable Filipino baking. Pre-order tinapaya, like the pan de adobo, or the dulce de leche bibingka, with a lechon rice, all crunchy pork belly, now added to the weekend rotation. Or just rock up for coffee from the hatch before rolling home or towards Battersea Park."

"Mestizo, Mexican Restaurant opened in March 2005 and was the first to bring authentic Mexican cuisine back to London. It is a stylish, elegant restaurant serving traditional cuisine. With Mexican owners, chefs and staff, we are perhaps London’s most authentic Mexican restaurant."

"Tacos , Mexican"

"Additionally, the Amba just might be the best place to stay in London for walking as numerous attractions – including the National Gallery, Trafalgar Square, 10 Downing Street, and Covent Garden – lie just steps away. Check rates:Booking.com | Hotels.com | Expedia Read reviews:on TripAdvisor"