Best Cookies in West Molesey

"Floozie Cookie founder, pastry chef Kimberly Lin, has a CV that includes Claridge’s, The Savoy and Dominique Ansel Bakery. She’s made a name for herself with Floozie which specialises in vegan stuffed cookies. Options might include Pecan Pie - butterscotch cookie dough, topped with toasted pecans and stuffed with date caramel."

"How does a vanilla cookie coated with crispy cinnamon cereal, and stuffed with rich speculoos cream sound?. Like something you want in on?. Well it’s your lucky day, because this Covent Garden pop-up turned nationwide cookie delivery service is delivering boxes of its vegan stuffed cookies around the country."

"A soft-and-crisp, pecan-studded butterscotch cookie with a filling of date caramel, it’s creamy in the centre, warming – not sugary sweet – and completely vegan too. 5 James St, London WC2E 8BH. Open for take-away and nationwide delivery."

"You can order online or pick up in store - choose from flavours such as white chocolate and macadamia nuts, peanut butter, coconut, orange and milk chocolate and triple chocolate chunk."

"Bakers Mathew and Andrew met while working in Melbourne and decided to return to London to set up their own business. Chewy Cookie is all about quality, ethically sourced cookies. The doughs are aged for 24 hours before baking (and we can attest to how great they taste)."

"OK, now we know this next suggestion for the best desserts in London, isn’t a restaurant or cafes – but if you’re looking for an amazing dessert on-the-go, then I don’t think you can top Ben’s Cookies for deliciousness and price. Yummy, gooey, tasty cookies that dreams are made of."

"Taking on the identities of two of the world's most flavourful cuisines, Mommi is a finely executed hybrid of Japanese and South American cultures making for one sensational culinary offering. Tease your palate with their raw plates, including some incredibly unique sushi dishes."

"Tucked on the corner of Broad Street amid the coffee shops, The Ale House is a back-street locals pub right in the centre of town. There is said to have been a pub on..."

"Just a hop, skip and a jump from Hammersmith station, you'll find Kindred. The sleek spot has a chic alfresco terrace, allowing sunseekers to enjoy delicious cocktails, tasty dinners and wild bottomless brunches while getting their vitamin D."

"If you're after counter-side seating, red leather booths and plates of pie good enough to take home to grandma, Electric Diner will meet your need for an American eatery big-time. It gets packed out at brunch time, but it's the evening when things really get a USA kick. Try the Philly chilli cheese dog or the cheeseburger and follow with the NY cheese cake, or if you're just getting started, an apple old fashioned."

"191 Portobello Rd, London W11 2ED, United Kingdom www.electricdiner.comBare brick walls and booths give the Electric Diner a real authentic feel in their Portobello Road premises. They serve a mean Diner Hot Dog, along with their Philly Pork and Swiss Cheese Burger, so tick all the boxes on the foot front. Of course Brooklyn Beer is their mainstay on the drink front."

"Here you will hobnob and rub shoulders with the beautiful people. Notting Hill is simply one of the most exciting parts of London to visit. It manages to be both very real with its reggae and street markets, but very aspirational, brimming with untouchable glamour, at the same time."

"This friendly all-day Dalston café bills itself as a modern greasy spoon and has perfected the art of curing hangovers – thanks to its devotion to hash browns and all things porky. Its quirky brunch dishes (available Tuesday to Sunday) strike the perfect balance between wholesomeness and the restorative powers of fried bacon – although they also sneak in a surprising amount of veg, from kale to homemade beans. The ‘Posh Pig’ muffin is particularly good, and the vegetarian options are genuinely decent, too."

"People ask us the secret to why our food taste so great, but it’s really no secret at all. In fact, we proudly boast about it."