Best Vegetarian Restaurants in Wyatt's Green

"Set amongst the bustle of the London Designer Outlet in Wembley Park, Zizzi restaurant offers simple Italian recipes made with passion. Whether it's pizza or pasta, salads or risotto, or carne and pesce (meat and fish), each dish is prepared with fresh…. Page 1 of 40|2|3|4|5|6|7|8|9|Next"

"Set amongst the bustle of the London Designer Outlet in Wembley Park, Zizzi restaurant offers simple Italian recipes made with passion. Whether it's pizza or pasta, salads or risotto, or carne and pesce (meat and fish), each dish is prepared with fresh…"

"A new vegan operation linked to outstanding Chinese restaurants Xi’an Impression and Xi’an Biang Biang Noodles, Tofu Vegan promises to do what so many restaurants couldn’t: succeed on Upper Street in Islington. Dongbei sweet potato noodles; hot and fragrant deep-fried asparagus; and Chongqing-style mock chicken feature, but the star is shimmering dòufu huā, a wibbly cloud of beige saturated with buzzy chilli oil and black beans."

"Mildreds is a bit of a classic, having served vegetarian meals in Soho since 1988. It now caters to vegans too, offering up flavors from Asia, South and Central America and the Middle East, alongside British classics and Mildreds’ famous burgers. I highly recommend the Sri Lankan sweet potato curry, and the shimeji mushroom gyoza dumplings are delicious, too."

"Vegetarian haven Mildreds is delivering from its King’s Cross and Dalston locations. There’s a vegan Sri Lankan curry, mock duck bahn mi, heat-at-home meals, and more."

"Established in 1917 as an unlicensed Italian café, The Ivy expanded into its current site in 1923, quickly becoming an institution for the highbrow theatre set, including regulars Laurence Olivier and Noel Coward. Having passed through many hands — Corbin and King bought it in the late 80s, Richard Caring has been the owner since 2005 — The Ivy experienced a decline in favour, before benefitting from a makeover in 2015. It didn’t just get a rather impressive art deco bar, but a new menu too — with Asian-influenced dishes rubbing shoulders with the classics (shepherd’s pie, sausage and mash) for which it is so loved."

"Join everyone who is, was or will be anyone at the original celebrity haunt. The Ivy London, perfectly situated in the heart of Theatreland, routinely draws in celebrities from the worlds of film, TV and theatre. Laurence Olivier and Noël Coward have made way for David and Victoria Beckham, Angelina Jolie and Kate Hudson."

"This famous Covent Garden restaurant is all about style and glamour, with stained glass windows and contemporary art fixtures. It’s an A-list favourite too – everyone from Kate Moss and the Beckhams, to Elton John and even the Royal Family. So if you fancy some star spotting, this is the place to be."

"A post shared by Sara 🌺Lifestyle Blogger (@sara_sharingdreams) on Mar 13, 2017 at 2:18pm PDT. Sample food inspired by various cuisines at The Gate in Hammersmith. Drawing on their Indo-Iraqi and Jewish heritage with some French and Italian flair thrown in for good measure, brothers Adrian and Michael Daniel opened this veggie restaurant in 1989."

"One of the most infamous vegetarian friendly restaurants in London, it's The Gate that shines out bright on the dining scene. Popular in Seymour Place, not only is the menu entirely vegetarian, the dishes are seasonal and there's plenty of vegan options to go around."

"With three London vegan restaurants under their belt now, The Gate are dab-hands when it comes to the meat and dairy free. Head to their swanky Marylebone spot for a slap-up meal of interesting, gastro inspired vegan dishes."

"It’s advisable to lure a couple of mates to this beguiling, plant-filled, bastion of contemporary Sephardic cookery — if only so that ordering the entire menu becomes a sensible prospect. (If flying as a duo, opt for the house set.) Bubala’s dishes, including: ful medames, lovage pesto, yoghurt, homemade malawach; halloumi with nigella and black cumin seed honey; confit potato latkes, toum, Aleppo chilli; fried aubergine, zhoug, date syrup — may not be superfancy, but they are, unfailingly, delicious."

"Vegetarian , Middle Eastern"

"Cuisine: IndianHalal Options: Chicken, Lamb, Beef and Kid Goat are HalalAddress: 8 Mount St, Mayfair, London, W1K 3NF Website: https://www.jamavarrestaurants.com//Nearest Tube Stop: Bond Street/Green Park"

"Restaurants Indian Mayfair"

"Indian , Curry"

"For a unique but traditional and authentic Italian Restaurant in Golders Green near Hampstead, head to L’artista which is not hard to find because of the vintage delivery van parked outside and brightly decorated inside. This family-run restaurant which is an Italian Restaurant near Golders Green Station offers a contemporary and fun feel, perfect for families to visit with children but they have not compromised on their traditional Italian food!. They have chefs from all over Italy and their pizzas are particularly famous with the dough being freshly prepared in front of customers using only the finest ingredients."

"During your St Albans day trip you will definitely see the Peahen!. If you trace back the history of The Peahen, then you will still see it mentioned during 1480. At this time The Peahen was a hotel and it soon became a vital stopping point for those who were travelling to or from London."

"Ideally located, The Peahen is the perfect place in St Albans to meet for a pint, hand crafted cocktails, tasty food and a good time."

"In fact, it was always a very good restaurant, home to a winning burger and some Isle Of Mull cheese puffs that might as well have been called Fuck Me, These Are Fantastic. But when this class act reopened after the first lockdown they set up a terrace under one of the big arches in Borough Market and an al fresco star was born. Never has feeling like you’re on holiday also felt so quintessentially London."

"Elliot’s is continuing the great tradition of mashing up two sweet items into one super hybrid treat with this creme brulee croissant, adding the creme inside the pastry and the brulee on top of it. It’s only available at weekends so you have all week to build up the anticipation."

"Not everyone has an appetite for oysters and shellfish, sometimes all you fancy is a decent fish and chip supper. Hook in Camden has its favourites - famous tacos, nibbles and specials - but it’s the “new school” plates that will definitely fill a gap. There’s the Classic (fresh cod or haddock in panko breadcrumb with homemade seaweed salted chips and homemade tartar sauce on the side); the Cajun Fresh (cod/haddock in panko breadcrumbs and cajun spices with homemade seaweed salted chips and homemade cajun sauce on the side); or the Lemon & Basil (fresh cod/haddock in lemon and basil tempura with homemade seaweed salted chips and homemade garlic truffle sauce on the side)."

"What: Hook doesn’t put on any airs and graces, but instead offers up solid seafood cookery in tried and tested classics, with the odd contemporary twist. The go-to choice here is the classic fish and chips, which gave Hook its name, but we suggest giving the Cajun-style version a go; it comes battered in panko breadcrumbs and Cajun spices and is accompanied by seaweed-salted chips.Where: 65 Parkway Road, NW1 7PP"

"This Antipodean cafe group serves up indulgent yet reasonably healthy brunches, with a menu spanning corn fritters with avocado, streaky bacon and fresh spinach to a duck hash made with sweet potato, edamame beans, kale and a plum ketchup. Vegetarians are also well served with wild mushrooms and poached egg on toast, served with sun-blushed tomato, white bean hummus and a shallot crumb. Add on bottomless prosecco or mimosas to any brunch option for an extra £30."

"Lantana Cafe is serving up Australian breakfast fare to hungry diners seven days a week. Hit up the Old Street restaurant where you'll find a beautiful mural, an outdoor terrace and a menu of tasty dishes, including courgette bread and corn fritters topped with bacon."