Best Takeout Food Restaurants in Ingrave

"What: Home to the glowing orange tree which you’ve seen on your Instagram feed countless times, the outdoor bar at Sushisamba’s original City location has an undeniable buzz. Filled with City types splashing the cash, and unbeatable views of the capital’s skyline, this is the place to come for cocktails with a view. Sip on a selection of Brazilian-Japanese fusion cocktails, before heading inside to enjoy a decadent menu featuring the likes of green bean tempura with black truffle aioli or sushi rolls topped with lobster and crab."

"Who’d have thought bringing Japanese, Brazilian and Peruvian cuisine could work so well?. Well, thanks to SUSHISAMBA you can enjoy the energy and spirit of these three distinct cultures in one sitting. So whether you’re after a Japanese hit, a taste of Peruvian cooking or, a touch of Brazilian fire, there’s certainly options for all!"

"At Sushisamna, a newcomer to Covent Garden although the second in London, the concept of Japanese-Peruvian-Brazilian fusion cuisine makes for an unforgettable dining experience."

"For truly excellent dim sum in a sleek, stylish setting, there are few places in London that match contemporary tea room Yauatcha. Yet another standout Asian offering from Alan Yau (Hakkasan, The Duck And Rice, Wagamama and more), after opening in 2004, Yauatcha was awarded a Michelin star and has held onto it ever since. Located on the corner of Broadwick Street in Soho (although there’s also a newer, City outpost), passers-by line up to stare through the blue glass walls at the rows of picture-perfect patisseries."

"Restaurants Chinese Soho. There’s substance behind the style at this Soho stalwart, which mixes high-concept design with day-and-night dim sum – think sticky-sweet venison puffs, umami-filled foie gras taro croquettes and lobster dumplings with tobiko caviar. With exotic teas, bigger plates, premium sakés and patisserie treats also on offer, it’s easy to see why Michelin came a-calling."

"The ”it crowd” dine on a menu of more than 84 amazing dishes at this sexy dim sum teahouse in Soho. Michelin-star quality and incredible cocktails from behind the fish tank bar brings in big names such as Amanda Seyfried, Gwyneth Paltrow and Gwen Stefani.You don't even have to break the bank to dine here, with a cheap dim sum afternoon tea available Monday to Thursday."

"Restaurants American Shoreditch. Just off Brick Lane, Smokestak’s ‘medieval nightclub’ (as we described it when it opened) sits at the foot of an unassuming block of flats, but, cue corny trumpet fanfare, has a massive terrace on both sides of its corner frontage, with a fancy new awning in suitably robust army-green canvas to protect meat-chompers from summer downpours. Cos Smokestak is all about meat – brisket, pastrami – in great smoky chunks or shoved, peasant-style – into buns with pungent sauces and sharp sides."

"Restaurants American Shoreditch. An edgy bricks-and-mortar site from pop-up vendor David Carter, Smokestak peddles smoke and meat like it’s going out of fashio. The stygian semi-industrial space may feel like a medieval nightclub, but there’s no arguing with the home-cured salami or the sweet, smoky, salty brisket brushed with barbecue sauce and bone-marrow butter – just be sure to order plenty of citrusy fennel and celery slaw as a palate-cleansing counterbalance."

"You’ll probably smell David Carter’s barbecue joint well before you see it; while the signage is discreet, the tang of smoke meets you halfway up the street. Behind two heavy, metal-riveted doors, it’s a temple to certain ideas of masculinity and to meat—all concrete walls, steel paneling, and rough-planked tables and banquettes (subtext: real men don’t need cushions). The meat comes in many forms here: 15-hour smoked brisket, superb pastrami, and generous portions of ribs."

"When Ghanaians say ‘chalé’ they mean ‘old friend’, and ‘Let’s Eat!. ’ is Alicia Ama’s matey invitation to try some native food from her West African home country. If you want to tread gently, plump for the mild chicken ‘flo’ (in a sweet pepper, tomato and palm fruit stew) but we prefer the more challenging beef azi desi (spicy beef in peanut butter stew with butternut squash and okra) – plus some rice, sticky plantain and anise slaw on the side."

"Restaurants British Fitzrovia. Expect a banging all-day brunch menu at this attractive Fitzrovia brasserie when the weekend comes around. Buttermilk pancakes and various hollandaise riffs loom large (try the avocado and chard florentine), but also dive into classics such as shakshuka, kedgeree, smashed avo with dill salsa or chorizo hash with curly kale."

"With a modern appearance, the Riding House Cafe is a popular venue in London's Fitzrovia. Located near the main shopping district and theaters, Riding House Cafe is a good place to..."

"After Delia Smith and Jamie Oliver, a section of Britain was Ottolenghiised: The Israeli chef became the go-to chef for the de rigueur dinner party. Itamar Srulovich and Sarit Packer worked for Ottolenghi before opening Honey & Co, their warm, welcoming little cafe-dining room in Fitzrovia, serving smart dishes like slow-cooked lamb shoulder shawarma and prawns baked in a spiced tomato and pepper matbucha sauce with cracked wheat, as well as first-rate freshly baked pita and a spectacular range of cakes and sweet bakes. It is among London’s finest examples of Middle Eastern cuisine, which doesn’t just sate a populist craving for sumac and co., but continues to be one of the most charming and intimate restaurant spaces in the city."

"The Big Breakfast with green shaksuka is a marvel, but as it’s only served till 11:25a.m. — and only sadists demand ‘brunch’ pre-midday — get stuck into masterful mezze, followed by individual mains such as Essaouira fish tagine with Cornish sea bass, chickpeas and swiss chard in chermoula sauce; or roasted mauve aubergines with a BBQ tahini crust."

"It sounds a bit strange, but this gorgeously creamy cheesecake remains one of the best desserts in London. Don’t be put off by the savory taste of the feta – all the flavors join together beautifully for a next-level experience."

"This family-run locals’ favourite in Shepherd’s Bush is known for its super authentic North Eastern Thai cuisine. The occasionally eccentric service and slightly tired traditional décor only add to the charm. The flavours here are unusual, fresh and deeply satisfying."

"Authentic, no-fuss, great-tasting Italian under the arches with an urban-chic style. Choose either the fairy-lit and ivy-coated cosy outdoor seating or the candle-lit cosy interior with its rustic wooden tables, and you won't be disappointed. Keep an eye on their event schedule for charming wine-tastings complete with food pairings.Why is it the perfect romantic restaurant?"

"5 out of 5 stars Restaurants Contemporary European Bethnal Green"

"Wine Bar , Italian"

"Elizabeth Haigh’s Singaporeon restaurant-stall in Borough Market slings the addictive toasted finger sandwiches which are slathered in kaya, a coconut jam, and stuffed with a slab of butter. It’s absolutely worth getting the kaya toast set which also comes with soft poached eggs in soy (in which to dunk the toast) and teh tarik or kopi."

"Chef Elizabeth Haigh’s Mei Mei, the Borough Market counter influenced by Singaporean kopi tiam culture, will open for a brunch feast menu and evening dinner — the latter featuring pre-order-ready Singapore chilli crab — Thursday through Saturday. All seats must be booked online."

"The Singaporian kopitiam spot in Borough Market has begun collection and delivery every Thursday to Saturday. Hainanese chicken rice, fried chicken, and more is on the menu. Order via app and check their Instagram for more info."

"Maureen Paley transferred to the area long before it became the art dream that it is now. They are one of the genuine pioneers of East End art and artists and serve such artists such as Rebecca Warren, Gillian Wearing and Paul Noble. As well as curating shows which involved the works of the Chapman Brothers, Wolfgang Tillmans, Steven Pippin and Georgina Starr."

"The gallery’s aim is simply: to promote great and innovative artists in all media. Since 1984 it has done just that, featuring artists including Wolfgang Tillmans, Rebecca Warren, Gillian Wearing and Anne Hardy. 21 Herald Street E2 6JT Free entrymaureenpaley.com"

"The Saatchi Gallery, the Museum of Contemporary Art for London, gets over 1.5 million visitors every year, drawn to the former army barracks on the King’s Road, to see its mix of blockbuster exhibitions, new artists, and controversy-stirring displays. It’s a massive museum and its emphasis is on making art accessible and inspiring to the public. Duke of York’s HQ, King’s Road, SW3 4RY Free entrysaatchigallery.com"

"The Saatchi Gallery is best known for its Young British Artists exhibit, which focuses on undiscovered talent. The exhibit was first held in the late 1980s, when owner Charles Saatchi sold his original collection of US art and replaced it with work from completely unknown artists. These artists included Damien Hirst and Tracey Emin, both of whom are now world-renowned."

"The Saatchi Gallery is a London museum for contemporary art. The museum's displays have gone through different eras and artists, to include Young British Artists and American-based contemporary artists. Saatchi Gallery has a tendency to showcase unknown artists, and has often been seen as a launching pad for many careers."

"Restaurants Ice-cream parlours Richmond. Danieli’s vanilla ice cream was served to Her Majesty on her eightieth birthday – so you’re in good regal company if you’re partial to a scoop or two of their Italian gelati. These guys care about sourcing the very best ingredients and their huge line-up of flavours goes far beyond the usual suspects – think banana and salted peanut, custard and cherry, pistachio and amaretto or Sicilian cactus fruit."

"With over ten different varieties of chocolate gelato alone, Gelateria Danieli offers the longest, most comprehensive list of flavours. Biscuit is more than just biscuit: it’s a base of caramel, vanilla and brown sugar with swirls of nutty, homemade chocolate and hazelnut spread, plus crushed biscuits. 16 Brewers Ln, London TW9 1HH"

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"Average Rating - 4.57Total Number of Ratings - 91Location - Southend on SeaAverage price - ££Review - Super lovely thick shakes and ice cream 😍. View Ru’s Bubble Waffles Menu"