Top Best Sushi Places & Restaurants in Paynes Hall

"Peruvian and Japanese cuisine have a well-known partnership, but at Sushisamba, the Brazilians are joining in the party too. You’ll find an El Topo salmon nigiri served with jalapeno and melted mozzarella, and a kobe steak with churrasco among the larger dishes. The sushi here, of course, comes with a view at the city location, where diners can enjoy the fruits of the 38th and 39th floor spot in 110 Bishopsgate."

"While SUSHISAMBA in the City is notorious enough, it's the Covent Garden site that has caught our eye. Not only the place to catch sky high views and serious amounts of sushi, this pretty London restaurant is a sight to behold from the bold prints on the walls and the hanging plants overhead to the fusion cuisine, worthy of any Instagram post."

"Following on from the Duck and Waffle, and also in the Heron Tower but this time on the 38th and 39th floor, is Sushisamba. This restaurant offers a unique blend of Japanese, Brazilian, and Peruvian cuisine. There are delicious sushi and sashimi dishes to enjoy and again, splendid views of the Gherkin."

"Roka, on North Audley Street in Mayfair, will be opening its terrace to diners. Just moments from the bustling Oxford Street, Roka brings a unique style of contemporary Japanese robatayaki cuisine and its sophisticated design to Mayfair."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by ROKA • London (@rokarestaurant)"

"Restaurants Japanese Fitzrovia"

"Outside of lockdown this teeny Clerkenwell sushi restaurant is one of the best in town and, consequently, the hardest to get a seat at. During lockdown it’s been more egalitarian. There’s just one option - a dining set with Omakase - which gives you a range of sashimi, sushi rice and more for you to make up as you’d like."

"Clerkenwell’s Sushi Tetsu might be the hardest reservation to secure in London. That’s in part because there are only seven seats. It’s also because pound-for-pound, it serves the best (value) sushi in the city."

"A delivery, Deliveroo-only kitchen — so proceed informed — which adds a regionally diverse option to a share of good Cantonese options in west London. A crimson, brooding mapo tofu is excellent, with skewers of barbecued lamb or chicken holding up surprisingly well; skip the noodle dishes and seriously consider the pork and Chinese cabbage dumplings."

"Have you ever thought “I like fish, but I just wish it was sexier?. ” Look no further than Berkeley Square, where Sexy Fish is solving just that problem. The interior of the restaurant is certainly alluring: a pair of Damien Hirst mermaid sculptures adorn the bar, and a glittering crocodile takes to the walls."

"Cuisine: AsianHalal Options: Not Halal, but various Fish optionsAddress: Berkeley Square House, Berkeley Square, Mayfair, London W1J 6BRWebsite: https://www.sexyfish.com/Nearest Tube Stop: Green Park"

"Japan and Peru may be nearly 10,000 miles away from each other, but they have more in common that you may think. When Japanese immigrants first arrived in the south American country in the 19th century, they discovered a mutual love of raw fish, which lead to the creation of the fusion nikkei cuisine. Soho restaurant Chotto Matte is perpetually throwing a party to celebrate its love of nikkei food, with dishes on the menu including a star dish scallop aji amarillo nigiri, which sees sweet scallop mixed with sour, fiery South American chilli."

"One of London's coolest restaurants, Chotto Matte fuses Japanese and Peruvian cuisine through its innovative Nikkei menu. Pop over to the Soho spot for the chance to tuck into beef tataki and passion fruit salsa, sea bass ceviche and aubergine miso sushi, washed down with some of their sumptuous signature cocktails."

"Chef Masayuki Kikuchi has been one of the most respected Japanese chefs in London. While the restaurant serves both tasting and à-la-carte menus, it’s possible to ask to be seated at the sushi counter and have nigiri served one piece at a time in an omakase manner. Sea urchin rice bowl, uni don, is the highlight but has to be pre-ordered one day in advance."

"Tokyo Diner is a great place to go for a quick bite to eat before a show, or a longer meal with friends. It's reasonably priced food and diner style means it's a favourite with Japanese people in London, and those in the know, looking for relatively authentic Japanese style restaurants. Bento boxes allow you to sample many different things from the menu, and the meals that come with rice / fish or meat or noddles will fill you up against the London winter before you hit Soho, the bright lights and the big city."

"2 Newport Pl, London WC2H 7JJ (Chinatown) This authentic Japanese restaurant offers fresh and delicious food with both vegetarian and meat options available. From between £6.50-£11.50 you can pick up miso soup, a rice/noodle based dish and a side dish. Between 3pm and 6pm things are even cheaper."

"Around the corner from Leicester Square, Tokyo Diner makes for a tasty but affordable meal. Tokyo Diner does authentic Japanese food (even the menu is mostly Japanese) at low prices. The menu is large, so many of the options are north of £10, but the real value is found in the lunch menu."

"London’s Spaghetti House is one of the capital’s premier restaurant chains. With 11 different locations, mostly in Central London, this kid-friendly group offers stonebaked pizzas, light bites and, of course, spaghetti dishes. Enjoy all of this plus more whilst not breaking the bank."

"London is one of the finest cities in the world for restaurants, with diversity, quality and value all on the menu. Le Cordon Bleu are proud to be associated with many of these restaurants, whether the graduates are establishing the restaurants or working in them. Whether you want to open your own restaurant, cook alongside Michelin-starred chefs, or work in another area of hospitality, Le Cordon Bleu has been at the forefront of culinary education for generations."

"Philippe Conticini is a legend of pâtisserie and both of his eponymous Londoncafés are home to some of the finest gourmet pastries on this side of the channel. Paying a visit to Phillipe Conticini is like paying your respects to the butter gods. His Paris Brest is a thing of delicate, complicated beauty; his vanilla flan a reminder of what heights custard can achieve; and his pain au chocolat, a pastry so layered and flaky that it makes all pretenders seem a sham."

"Mini Éphémère, a lemon and yuzu meringue and cream version of the Merveilleux. Finding a delicious sweet treat for less than £2 anywhere in London is rare but finding something that will put your sweet tooth into a trance in South Kensington for £1.20 is some kind of miracle. At Aux Merveilleux de Fred, the mini versions of their namesake confections are so light – and inexpensive – that you can indulge without guilt."

"For the melt-in-the-mouth pastry experience only a true French chef such as Frédéric Vaucamps can achieve, book yourself in at Aux Merveilleux de Fred. Famed for their brioches, meringues and truffles, which are must-buys, the whole menu is highly acclaimed. Do yourself a favour and get some takeaway buns to enjoy as you travel around the rest of the city – they are truly merveilleux."

"Marked by a yellow fish above an otherwise nondescript doorway on Portobello Road, time travel back into the groovy 70’s for an evening at Trailer Happiness’ subterranean tiki lounge, one of the best cocktail bars in London. Adorned with hula girl memorabilia and other emblems of retro Polynesian kitsch, don’t be fooled by the bartender’s Aloha shirt – the staff here are true mixologists and specialize on putting inventive twists on rum classics. They’re also known to perform a fire show at times, blowing alcohol to the ceiling and setting it aflame while everybody cheers."

"Lancaster London is located in the heart of the British capital, with views over iconic Hyde Park and quick access to Heathrow Airport. Guests keep coming back for its breath-taking London vistas, and to indulge in the hotel’s restaurants: Nipa Thai – ranked amongst the top Thai restaurants in the UK, and Island Grill – focused on fresh and seasonal cuisine. The hotel has just inaugurated a collection of brand new rooms and suites, showcasing an effortless blend of mid-century design and contemporary luxury."