Top Best Sushi Places & Restaurants in Chigwell Row

"What: Home to the glowing orange tree which you’ve seen on your Instagram feed countless times, the outdoor bar at Sushisamba’s original City location has an undeniable buzz. Filled with City types splashing the cash, and unbeatable views of the capital’s skyline, this is the place to come for cocktails with a view. Sip on a selection of Brazilian-Japanese fusion cocktails, before heading inside to enjoy a decadent menu featuring the likes of green bean tempura with black truffle aioli or sushi rolls topped with lobster and crab."

"While SUSHISAMBA in the City is notorious enough, it's the Covent Garden site that has caught our eye. Not only the place to catch sky high views and serious amounts of sushi, this pretty London restaurant is a sight to behold from the bold prints on the walls and the hanging plants overhead to the fusion cuisine, worthy of any Instagram post."

"It’s located on the 38th and 39thfloors of the Heron Tower, and has epic 360 views over the City. Needless to say both the interior design and views are very photogenic. SushiSamba is also one of the most Instagrammable restaurants in London."

"Dinings restaurant, located in the Marylebone area of London, is a quirky Japanese tapas and sushi restaurant. It first opened its doors to the public six years ago, with excellent Izakaya style dining offering the very highest quality dishes, atmosphere and accompaniments. Since then, the menu has evolved into Japanese tapas, a heady fusion of traditional Japanese cuisine and contemporary European flavours."

"Masaki Sugisaki’s West London Japanese restaurant has been doing some particularly interesting twists on delivery this year. Their DIY Tar Tar Chip and Tamaki roll kits are fun and we like the look of their double crab open sushi rolls too. Read our Test Drive."

"Dinings SW3 is the second Dinings in London, a newer and grander version of the celebrated original in Marylebone. The new venue in Chelsea is notable as a Grade I-listed building ..."

"One of four Rokas in London, Mayfair is definitely the hardest to secure a reservation but rightfully so: it offers exceptional food, great atmosphere and lovely service. While being sister to the aforementioned Zuma, Roka still has a distinct style and menu. Mayfair, Charlotte Street and Canary Wharf are as busy on a Wednesday for business lunches as they are for Friday and Saturday nights, with Canary Wharf and Aldwych also offering a very popular boozy brunch."

"Nestled in the Fitzrovia area of London, Japanese restaurant, Roka, offers exemplary contemporary robatayaki cuisine. At the restaurant’s centre stands the robata grill, where the freshest fish, poultry, meat and vegetables are combined and crafted into delicious dishes. Enjoy Roka classic, the delectable gindara to gazi no gyoza dish: black cod, crab and crayfish dumplings prepared to perfection."

"Japanese , Sushi"

"Charming, highly regarded and given the skill that goes into what you’re eating, one of the best value meals you’ll get in London. One of our staff here, James, once had to call the restaurant 4,000 times to get a single booking, that’s how difficult it is to get a table. Run by Toru ‘Tetsu’ Takahashi and his wife Harumi, the seven-seater restaurant is regarded as one of the holy grails amongst the food connoisseurs of London, and somewhere you don’t have to spend a fortune to have an incredible meal."

"Outside of lockdown this teeny Clerkenwell sushi restaurant is one of the best in town and, consequently, the hardest to get a seat at. During lockdown it’s been more egalitarian. There’s just one option - a dining set with Omakase - which gives you a range of sashimi, sushi rice and more for you to make up as you’d like."

"This 7-seater is home to an endearing husband-and-wife team of Toru (chef) and Harumi Takahashi (manager). The Kobe-trained chef opened Sushi Tetsu, he wished for no media, hoping to keep the place “hidden” and focusing only on perfecting his supply chain and craft. After an Observer review, it didn’t last."

"Japanese , Sushi"

"Headed up by the legendary Padam Raj Rai, with almost two decades of experience in the Japanese culinary scene, Hot Stone Steak and Sushi Bar is a mix of trendy decor and real, full-bodied flavours. You know how we mentioned before that it’s rare to taste actually wasabi?. Well, what makes this North London sushi joint all the more special is that it is one of the only places in London that serves real wasabi root with their sushi."

"Formerly head sushi chef at Tsukiji in Mayfair, chef Padam Raj Rai’s sushi spot in Islington was something of a hidden gem. They are about to open a second restaurant in Fitzrovia. Sushi platters are exquisite and a bit different - think fatty tuna with caviar rolls and Seared butterfish with truffle spicy ponzu."

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"Queen’s Wood is one of the four ancient woods in the London Borough of Haringey. Today it is situated very close to Highgate tube station, but Queen’s wood was originally part of the Forest of Middlesex that spread over the largest part of London. Despite its closeness to the crowded city, the wood succeeded to preserve the largest part of its natural habitat, with a rich flora and fauna: different species of grasses, trees, shrubs, birds (three species of woodpecker), and insects."

"Just a stone's throw from St Albans rail station, Bar Espresso is a Sicilian-run sandwich panini bar by day, and Italian restaurant by night. The restaurant menu includes pizza, pasta, meat, fish and vegetarian dishes, with homemade desserts. Children are welcome."

"Best restaurants guide Michelin-starred chef Theo Randall brings the taste of Italy to you in self-titled eatery, Theo Randall at the InterContinental, combining Park Lane’s elegance with hearty, moreish pasta dishes. To get things going, try the smoked eel with beetroot and horseradish and then opt for either the sea bream or wood roasted guinea fowl for secondi. One of the worst first-world problems is returning to a restaurant you loved and discovering it does not live up to your gilt-edged memories."

"When Theo Randall bought his passion for rustic Italian fare to the InterContinental Hotel, those in London's dining scene took notice. Randall's menu offers a pared-down version of the cuisine you would normally expect to come across in Park Lane, simple yet delicious, and made with fine ingredients. The wine list is 90% Italian and the spacious dining room offers views of the chefs in full swing."

"Read the full review: Theo’s Simple Italian34–44 Barkston Gardens, Earls Court, London, SW5 0EWWhen looking for the best Italian restaurant in London, you don’t always want a full-on fancy affair. For low-key comfort food Theo Randall’s eponymously named Theo’s Simple Italian offers cosy surrounds and big plates of crowd-pleasing plates like fritto misto, expertly made pastas and divine desserts."