Best Street Markets in Leytonstone

"And finally on our list of the best desserts in London, it’s Borough Market. If you just can’t decide what kind of dessert you want to enjoy, the best place for variety is Borough Market. You’ll find every kind of dessert under the sun being sold here, so you can take a stroll around and really pinpoint what it is your sweet tooth is craving!"

"Borough Market is one of the largest and oldest food bazaars in London. It’s the perfect spot for foodies to go click crazy for Instagram. You’ll find a maze of stands housed under a large green bared roof."

"Restaurants Contemporary Global Spitalfields. The best way to describe The Kitchens in Spitalfields is as a street food market and restaurant hybrid. Launched by Nuno Mendes (of Chiltern Firehouse fame), it features up to ten rotating kiosks ranging from Flank (nose-to-tail British cooking) to Thousand Knives (Japanese small plates) and Yum Bun (steamed buns) – although we’re sold on the Insta-famous crispy shengjianbao (Shanghai’s pan-fried ‘soup dumplings’) from Dumpling Shack."

"Spitalfields is the oldest market in London, and it's open every day of the week. Visit the Saturday Style Market for your fix of independent fashion or pick up a bargain at the Spitalfields Art Market. It only runs on selected days, so be sure to check online before you set off."

"This lively east London market has an eclectic mix of stalls that will satisfy any shopper. It’s open seven days a week, so naturally it’s one of London’s busiest shopping destinations. There are antiques, clothes, jewellery - you name it, they’ve got it."

"A wonderful explosion of colour and life, this weekly market sells a beautiful array of flowers, pot plants, bulbs, seeds and everything you might need for the garden. It's a lot of fun and the best place to hear proper Cockney barrow-boy banter ('We got flowers cheap enough for ya muvver-in-law's grave' etc). It gets really packed, so go as early as you can, or later on when the vendors sell off cut flowers cheaply."

"Columbia Road Flower Market is a must-visitSunday market in London. Beloved by locals and visitors alike, it’s not hard to see why this is a real favourite. After all, shopping for armfuls of blooms and perhaps a house plant or two is a pretty lovely way to spend part of your weekend."

"London has a wealth of renowned markets, but perhaps the most beautiful is the weekly Columbia Road Flower Market. Every Sunday, this road of Victorian shops is taken over by market stalls selling seasonal blooms and houseplants. For the best bargains, visit around 3 p.m."

"While perhaps best known for its famed antiques market, Portobello Road in Notting Hill is a true haven for fans of fashion from bygone eras. Whether it’s second-hand Chanel, pre-loved Burberry or kitschy cocktail jewels, you’re likely to spot something among the endless stalls of goodies that stretch the entire length of the road and beyond. While you’re in the area, it would be rude not to pop into some of the best vintage shops in London like One of a Kind (259 Portobello Road) – Naomi and Kate are regulars."

"A bustling market with some of the best food stalls in London, the Southbank Market is a definite must-visit for food lovers in London. It’s tucked around the back of the famous Southbank Centre, so is the perfect stop to refuel whilst exploring the area. As one of London’s best food markets, the competition to get a spot here is fierce – with the end result that the stalls are absolutely brilliant."

"Another market for food lovers is set up across an outdoor space at Southbank Centre, with both street food and fresh produce to tempt passers-by. A trip to the market can be combined with further exploration of the Southbank Centre, which continually hosts cultural exhibitions and events. Southbank Centre Market: Friday Midday-8pm, Saturday 11am-8pm, Sunday and Monday Midday-6pm."

"While Camden Market and Brick Lane may be more famous, Maltby Street Market comes out on top when it comes to proper street food. At this lively weekend market in the hip area of Bermondsey that lies hidden away beneath the railway arches, only those in the know spend their time eating here. Home to some of the best producers in town, the market prides itself on gourmet street food and fresh produce whether you’re looking for the city’s best badass brownies, Mozambique burgers, tender beef steaks, melt-in-your-mouth cheese, gyozas, coffee or baked goods - there’s even top-notch gin on the menu."

"Tucked between railway arches and an architectural salvage lumberyard, Bermondsey’s Maltby Street Market is a hub for those who take their food seriously. Maltby sells everything from organic vegetables to the most decadent egg waffles, and also serves as the perfect pit stop during a day out in the area—the Textile Museum and White Cube Bermondsey are within a six-minute walk. View this post on Instagram"

"Each weekend a gastronomic feast is set up beneath the railway arches of Bermondsey, with a street market stretch called the Ropewalk. Food vendors range from seafood and cured meat producers to local artisans selling their baked goods and homemade pickles and preserves. Aside from being able to sample local produce, visitors can pick up a gourmet coffee."

"Today we are going to explore even more of London’s central highlights, including the British Museum, Covent Garden, St. Paul’s Cathedral, and Shakespeare’s Globe. Today all of the attractions are within walking distance but you may want to use public transit to reach some of them. It may also be a good day to use a hop-on hop-off bus if you have a free ticket with the London Pass as the bus routes go to or near all the attractions on today’s route."

"After a relaxing treatment at the spa, head on over to Covent Garden for an afternoon of fun and experiences. First, why not check out the upscale shops and possibly splurge on a thing or two!. Afterall, your 4 day London itinerary is the perfect time to get some shopping done!. Lulu Guinness is my favorite – one of the only shops left in the world!"

"Additionally, the Amba just might be the best place to stay in London for walking as numerous attractions – including the National Gallery, Trafalgar Square, 10 Downing Street, and Covent Garden – lie just steps away. Check rates:Booking.com | Hotels.com | Expedia Read reviews:on TripAdvisor"

"A bastion of old Soho, 300-year-old Berwick Street Market is a strip dotted with shouty fruit-sellers, florists and fabric merchants in among the 20 or so street food vendors. Snaking lunchtime queues are a daily sight with local workers, tourists and shoppers hankering for goodies from the likes of Afghan Delights, Greek2Go, Paella Fellas, Savage Salads and The Jerk Drum. There’s no seating and not all the food traders are open every day, but Soho’s still swell for wandering."

"Berwick Street Market is a small but much-loved market in Soho. As well as some scrumptious street food, there’s an assortment of other stalls selling items like jewellery and clothing. One of the most loved stalls is Savage Salad, selling dishes that are both healthy and delicious."

"Source: Photo by user Tarquin Binary used under CC BY-SA 2.5. Berwick Street Market has been around since the 18th century. Located in the neighbourhood of SoHo, this street market is now full of trendy stalls with plenty of greet food to try."

"At just over 1000 metres long, Walthamstow Market is the longest in Europe and, because it’s not really part of the London tourist track, it’s one of the best London markets for real budget bargains. It’s open every day (except for Sundays and Mondays) from dawn until dusk, and is used by locals on a daily basis to buy food, clothes, gifts, electrical equipment, music, body care products and household goods. Whatever you need, Walthamstow Market has it, and if you can’t see what you want, someone will get it for you by the following week."

"Why: Don’t let the name on the door fool you, Paul A Young may be a master chocolatier, but he also sells ice cream at his trio of upmarket boutiques across the capital. Scoops here are provided by Hackney Gelato, while chocolatey toppings are naturally left to Young and his team. Complete your ice cream by showering it with the likes of cocoa nibs, dark chocolate pearls and hot chocolate sauce, or just go all out and ask for all of the toppings at once (we won’t judge)."

"Shopping Specialist food and drink Angel. Chocolatier Paul A Young takes the sweet stuff seriously, so when he decided to start selling ice cream in his gorgeous boutiques on Islington’s Camden Passage and at the Royal Exchange in Bank, he called in the experts. East London’s gelato wizards Hackney Gelato make three flavours for him, using the same top-notch ingredients that go into the truffles."

"Address: 33 Camden Passage, The Angel, London N1 8EA and 143 Wardour Street, Soho, London W1F 8WA and 20 The Royal Exchange, Threadneedle Street, London EC3V 3LP. For all you chocoholics (and really, who isn't) this top chocolatier is the place to go for your chocolate ice cream hit. Okay, so there's not a huge range of flavours and crazy toppings, but you know what you're getting and you know it's going to be top quality."

"This Chinatown spot isn’t the only place doing soft serve in London. But it is one of the only places I’ve found that does excellent soft serve with brown tapioca, and as someone who is very much addicted to boba, it’s a yes from me. There are four flavours of soft serve, vanilla, black sesame, rose lychee, and matcha - which you can choose to have in a taiyaki - a Japanese fish-shaped waffle cone - or in a cup."

"In the buzz of Chinatown’s Newport Court, it can be hard to settle on just one ice cream spot. But sadly, one ice cream is the socially acceptable amount, so if you do pick one, pick this one. This little Japanese dessert shop specialises in taiyako - a fish-shaped cake filled with things like peanut butter and Nutella - which they even fill with things like their rose lychee soft serve."

"Located on Holywell Hill, in the historic Market Town of St Albans, The Yard is a small Cocktail Bar serving bespoke classic style Cocktails, Wine, and Craf ..."

"The one-time Ramsay protégé won over London with Pollen Street Social and now has a mini-empire of restaurants including Social Eating House, Berners Tavern and this small spot near Regent Street. Here, Atherton has created a menu of French bistro classics with modern — and often British — twists. Think Cornish cod with cockles, terrine with smoked duck, ox cheeks with bone marrow, or a cottage pie ‘Bourguignon’."

"With a waterfall behind the bar and a giant gold-plated crocodile hanging on the wall, it’s hard not to get caught up in the glamour of Sexy Fish – a lavish pan-Asian brasserie with real “wow factor”. Eager staff in multi-coloured waistcoats attend to diners’ every need, delivering thrillingly fashionable food at heavyweight prices to an equally fashionable crowd peppered with celeb faces. Wagyu ganku rolls come topped with white miso and black truffle, while scallops are pepped up with jalapeño sauce and pickled green apple, although the biggest hits are elsewhere – witness tender, honey-glazed duck breast sharpened with kimchi and pickled daikon or sticky pull-apart pork ribs from the robata grill dressed with green onions and chilli."

"Arguably the city’s most flamboyant restaurant, Richard Caring’s Sexy Fish is a sight to behold. Apparently it cost £15 million to produce – which won’t come as a surprise to anyone who has stepped inside. With bronze Damien Hirst-designed bronze mermaids adorning the bar, a coral reef ceiling, a giant gold-plated crocodile on display and walls running with water, the space feels like some kind of mystical, underwater-inspired wonderland."

"Japanese fusion is the aim of London’s Zaibatsu and the restaurant offers a range of sushi, finely cut sashimi, crisp salads, noodles and sizzling tempura. Located near Greenwich, Zaibatsu is renowned for its delicious tempura dishes, such as the kataifi tempura: prawns encased in kataifi pastry and drizzled with creamy mango mayo. Particularly recommended is the omakase sashimi selection, a seven piece assortment of sashimi constructed with the freshest fish from the day’s catch, served as tender slices alongside a traditional soya dip."