Best Shopping Malls, Outlet and Places in Vadnie Bish House Area

"Having celebrated its 1000th birthday in 2014, it’s fair to say Borough Market is one of London’s more established haunts. Located under a maze of Victorian railway arches and open Monday to Saturday, Borough Market is stuffed with lovely food and food-lovers, featuring cuisine from all corners of the world. It offers everything you need for a memorable grab-and-go breakfast or lunch, but is also a good place for a simple wander (keeping an eye out for free samples)."

"Borough Market is one of the London’s most popular food markets consisting of more than 100 stalls and stands. Quick Tip: Pick up fresh produce, bread and cheese to have a delicious picnic or make a meal if your accommodations have a kitchen. Hot meals for take-away are also available."

"With enough delicious creations to have you eating something new every time you go, it’s well worth a visit to this food market in London. Trust us, your taste buds will thank you. The roots of this market go as far back as the 11th century."

"Restaurants Contemporary Global Spitalfields. The best way to describe The Kitchens in Spitalfields is as a street food market and restaurant hybrid. Launched by Nuno Mendes (of Chiltern Firehouse fame), it features up to ten rotating kiosks ranging from Flank (nose-to-tail British cooking) to Thousand Knives (Japanese small plates) and Yum Bun (steamed buns) – although we’re sold on the Insta-famous crispy shengjianbao (Shanghai’s pan-fried ‘soup dumplings’) from Dumpling Shack."

"Spitalfields now has a selection of 10 street-food traders right at its heart. Berber & Q, Breddos Tacos, Dumpling Shack and Rök are a few familiar faces, but there are new names, too, including seasonal fresh pasta from Sood Family, simple Asian dishes from Bar Barbarian and indulgent desserts from Happy Endings. Don’t miss out on nose-to-tail hearty dishes from Flank (by Brighton chef Tom Griffiths), including bone-marrow crumpets with tender beef cheeks and Marmite sauce."

"This lively east London market has an eclectic mix of stalls that will satisfy any shopper. It’s open seven days a week, so naturally it’s one of London’s busiest shopping destinations. There are antiques, clothes, jewellery - you name it, they’ve got it."

"A wonderful explosion of colour and life, this weekly market sells a beautiful array of flowers, pot plants, bulbs, seeds and everything you might need for the garden. It's a lot of fun and the best place to hear proper Cockney barrow-boy banter ('We got flowers cheap enough for ya muvver-in-law's grave' etc). It gets really packed, so go as early as you can, or later on when the vendors sell off cut flowers cheaply."

"Every Sunday between 8am and 3pm, Columbia Road in East London is transformed into the capital’s biggest flower market, with many independent growers selling flowers, plants and more. Even if you’re not out to buy any plants yourself, the market is still a great free place to visit in London – a colourful oasis filled with the scent of florals and sound of bargaining traders."

"An entire market devoted to selling flowers, plants and garden accessories, what more could you ask for?. Wander the Victorian streets of Hackney on a Sunday and you’re sure to stumble across this visually appealing market. Open from 8am-2pm expect to see flower buyers mixed in with photographers and TV crews who frequently use this market as a filming location."

"The best thing about Southbank Centre Market is its location right by some of London’s major attractions and overlooking the Thames. If you’re booked on the London Eye or going to see Big Ben and the Houses of Parliament on the right day, you can visit the market as an added bonus to your trip. There are two markets which focus on food and books."

"For me, the added touch of the pomegranate seeds took this Indian street food to another level of flavour and texture. Since London is known for its great Indian food, Horn Ok Please is a great place to grab a taste of it. While Indian restaurants offer a ton of options, this food stall simplifies your choices to a few great dishes."

"Located along River Thames, Southbank Centre Food Market is open every Friday, Saturday and Sunday. This market has more than 40 stalls ready to serve up some delicious street food. From sweet treats and Korean barbecue through a juice bar to tacos, there’s plenty to try here."

"Kind of like the Borough Street Market but with a little more room to breathe and browse, Maltby Street Market is a favourite of both locals and visitors. I know it’s naughty to have favourites, but IMHO Maltby Street is pretty much the best street food market in London – it’s not too corporate, not too slick and the food is insanely good. My biggest recommendations are the steak frites at The Beefsteaks, the ridiculously decadent cheese toasties at The Cheese Truck and gyoza at Gyoza Guys."

"One of our very favourite outdoor markets in London, Maltby Street Market is back with a slightly different look. Like Camden Market, they’ll be using a one-way system to ensure social distancing, and street food traders are making a slow, distanced return to the market. The market’s permanent residents will be selling produce from the railway arches, and opening hours are 8am-3pm on Saturday, and 10am-4pm on Sunday."

"You won't just find your usual street food offering here (although there is plenty of that too). At Maltby, you can also expect some more gourmet twists on traditional dishes, alongside craft beers and fresh local produce - all in a very laidback setting under picturesque railway arches. When to visit: It's open on weekends, Saturdays from 10am-5pm and Sundays from 11am-4pm."

"Londoners love fish and Billingsgate Market is the best place to eat it or buy it for cooking at home for family and friends. Prawns, cod, octopus, crab, haddock, eels, anchovies, squid, shark, salmon, sardines – the list is endless. Fish market vendors are experts in how to catch, farm, store and cook fish, and serve it up to you in a restaurant too."

"Located in a complex of historic railway arches off Deptford High Street, the Market Yard is a hip hub of indie shops, bars and on-trend street-food eateries. If you’re peckish, head to the Tapas Room for Spanish nibbles and fine wine or Mama’s Jerk for funky Caribbean classics. If you’re simply after some booze, set your sights on Taproom SE8 (a real ale and craft beer mecca with pizza) or Little Nan’s Bar, where the cocktails are served in teapots."

"Dulwich Picture Gallery opened in 1817 in Southwark, southeast London. It is the first purpose-built and London’s oldest art gallery. Nowadays besides the permanent collection of Old Master paintings, the gallery offers a program of temporary exhibitions, as well as public events that engage the community."

"Head to pretty Dulwich in south London, where you’ll find works by the likes of Rembrandt, Gainsborough and Canaletto at Dulwich Picture Gallery. Alongside its collection of Baroque masterpieces, England’s first purpose-built gallery hosts regular exhibitions spanning many art movements and mediums."

"Another market in one of London’s more charming residential areas, Herne Hill Market is the kind of neighbourhood food market that everyone wishes they had on their doorstep. Part farmers market, part street food market, you can feast on a tasty dish or two and then pick up some local produce to bring home to cook too Herne Hill Market. Don’t miss the mouthwatering Indonesian street food of local favourite Enak Enak."

"If you’re looking for a quieter Sunday market, Herne Hill Farmers’ Market is the perfect place for a less “touristy” market. It is located in South London and is held every Sunday. The market is very lively and is truly independent in spirit with a local village atmosphere and unique shopping."

"Spend a Sunday strolling through Herne Hill Market, which is crammed full of foodie treats, both for eating on the spot and produce to take home, plus arts and crafts, all sourced from within 100 miles of Herne Hill. A proper local neighbourhood market!"

"German-born baker Gerhard Jenne has baked for the likes of Tina Turner and the Rolling Stones. At his London bakery Konditor & Cook, you can get stuck into his superb Mittel-European influenced creations. Celebrating its 25th anniversary this year, you can now find six dotted across the capital, serving up a range of treats from deliciously indulgent brownies to a jaw-dropping, best-selling Curly Whirly cake, which features a Belgian chocolate centre, lavishly coated in cream cheese and vanilla bean frosting."

"There are plenty of places in London to get seriously good cake – just take a look at our tips for the best bakeries and cupcake connoisseurs in the capital for proof. Konditor, however, really takes the biscuit. Its signature, best-selling Curly Whirly cake is not exactly inspired by the chocolate bar of the same name, but it inspires similar levels of childish delight: Belgian chocolate is melted into the sponge for richness, before the whole thing is slathered in cream cheese and vanilla bean frosting."

"Gerhard Jenne developed a taste for the sweet stuff growing up in Freiburg, Germany, inspired by his mother’s baking. He trained as a pastry chef – or konditor – in Munich, before heading to London, where he made a name for himself creating cakes for the rich and famous – Tina Turner and the Rolling Stones were among his clientele. In 1993, Jenne set up his own bakery in Waterloo: Konditor & Cook, which went on to become one of London’s best cake makers."

"With its picture-perfect pink flower façade, this might just be the prettiest bakery in London. Elton John, Madonna and Kate Moss are all fans, and for good reason. On its website Peggy Porschen describes its cakes as ‘edible works of art’ – which is true, but more importantly they taste delicious."

"There’s no doubt you will have seen this Belgravia café pop up on your Insta feed. With a façade as pretty pink as their buttercream icing, Peggy Porschen is a celebration of all this unashamedly cute and girly. Order cakes online or head to their outpost for the cakes… and for the ‘gram."

"That’s what you’ll find at these posh, pink patisseries in Belgravia and Chelsea. Creating not only beautiful and flavour-filled baked goods, Peggy Porschen is famed for its dreamlike setting which will make you feel like an absolute queen."

"Plateau offers liveliness and luxury in the centre of London’s business district, Canary Wharf|Courtesy of Plateau Restaurant. Offering a mesmerising view over London’s cityscape, Plateau restaurant is situated on the fourth floor of Canada Place in Canary Wharf. Serving contemporary French cuisine, Plateau gives guests a range of different seating options depending on the occasion."

"Plateau offers liveliness and luxury in the centre of London’s business district, Canary Wharf|Courtesy of Plateau Restaurant. Sitting on the border of Canada Place in Canary Wharf, Plateau boasts a truly sensational view of the cityscape. The restaurant features two dining rooms: one more formal main space for fine dining, and a more relaxed grill area."

"This French bistro would be comically cliched if it wasn't, in fact, the genuine article: the hanging baskets, cramped wooden furnishings, and rustic decor have been a Chelsea favourite since it was set up by emigres in 1962. Rabbit stews, fish soups and other bistro classics come lovingly prepared, and in suitably lavish portions. Romantic dinners are a specialty at La Poule au Pot and many lovers have bonded in appreciation of their magical steak b'arnaise, fresh fish and foie gras."

"Restaurants French Belgravia. A classic French restaurant in Belgravia, La Poule au Pot has oodles of charm and a very summery white-tableclothed outdoor dining area that’s open during the warmer months. The food is gloriously old-school: think pan-fried scallops and foie gras terrine to start; tender, slow-braised beef bourguignon to follow."

"Add some je ne sais quoi to your date night at La Poule au Pot, a long-running restaurant that brings Gallic flavours to Belgravia. The rustic decor and vintage tableware are good talking points, even before you discuss the merits (or not) of ordering snails."

"While there is a special terrace menu of small dishes upstairs at this Marylebone restaurant, what you're really after with your chilled glass of wine is a cheese plate from Orrery’s famous trolley. Enjoy the French food and on when the sun is shining, with the traffic noise of Marylebone a distant hum, you could easily be in Provence."

"Orrery, located on the first floor of a converted stable block, has a beautiful terrace overlooking St Marylebone Church gardens in the heart of Marylebone Village. An elegant spot for cocktails and dinner in the sun."

"You’ll come for the giant cheese trolley, but you’ll also be seduced by inventive starters and a truly magnificent steak. The Orrery is a fabulous reason to make the trip to Marylebone."

"Eggslut began as a food truck in LA, known then as Old Bessie. The brainchild of chef Alvin Cailan, the truck had locals queueing for hours to get a bite – and a snap – of the action, which came in the form of Instagrammable egg dishes. Alvin went on to open numerous other sites around the US, before launching a site this side of the pond earlier this year."

"eggslut’s two London restaurants are operating a takeaway and delivery service. Their full menu is available on select delivery apps. Following advice from WHO and the government, all of the delivery partners are offering contact-free delivery and all of eggslut’s deliveries are being prepared and packed with extra care, with customer safety in mind."

"Whatever the time of day, we have a dish to suit your mood; from steak frites and boeuf bourguignon to a selection of croques, baguettes and vegan options too – all on our menu of classic French food with a contemporary twist.” They offer breakfast and brunch dishes such as the Grande Breakfast (two free-range eggs, two Cumberland sausages, sweet cure bacon, beans, mushroom, tomato, black pudding, sautéed potatoes and sourdough toast), Pancakes (three warm pancakes topped with your choice of sweet cure bacon, banana and maple syrup, or fresh strawberries, raspberries, blueberries and pineapple with fruit compot, and French Toast (two slices of sweet brioche bread topped with your choice of sweet cure bacon, banana and maple syrup, chocolate sauce, banana and hazelnuts or fresh seasonal fruit, honey and vanilla crème fraîche)."

"You’ll find something for everyone at Café Rouge, with all-day bistro dining perfect for breakfast, lunch and dinner, in more than 70 locations across the UK. There are plenty of delicious gluten-free dishes on every menu, plus, with vegan, vegetarian and dairy-free options also available, you’ll always be able to find something to suit you!. Many Café Rouge recipes are naturally gluten-free, or can be made gluten-free on request; plus don’t forget to ask for the gluten-free menu upon arrival to make choosing your perfect meal even easier."

"Windsor Royal Station Jubilee Arch Unit C10, Windsor SL4 1PJ EnglandItalian, EuropeanLunch, Dinner, Brunch, Late NightTakeout, Reservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 1753 852288http://www.bellaitalia.co.uk/italian-restaurant/windsor/royal-station?. utm_source=TRPA&utm_medium=organic&utm_campaign=LPM_Windsor_Royal"

"A family favourite for hordes of Richmond locals, this neighbourhood Italian (family-run, of course) has been doing its thing on Kew Road for more than a decade. It may be dressed up in fashionable contemporary garb, but this is a diehard trattoria at heart and the food presses all those familiar comfort buttons – arancini balls, homemade pasta, saltimbocca, calf’s liver, tiramisu. The decked forecourt gets rammed in summer."

"This genuinely friendly family-run Italian is popular with locals and visitors alike on account of its authentic food and charming service. Bacco may have all the visual trappings of a contemporary Italian restaurant, but at its heart is an old-fashioned trattoria so diners can expect classic pastas and simple antipasti as well as more expensive dishes come evening. It’s also handy for theatre-goers."