Top Best Seafood Restaurants in Norbiton

"Tucked behind the heart of Theatre Land on St Martin’s Court, the red facade of J Sheekey’s fish, shellfish and seasonal game restaurant is nothing short of iconic. Sheekey’s is as famous and as much a part of the West End as the actors and theatregoers who frequent it pre- or post-show and it’s been top of its game for over 100 years. Devour seafood platters or pop in for oysters and a glass of Champagne or head next door to the more casual, but just as loved, J.Sheekey Atlantic Bar."

"A post shared by London Restaurant Interiors 🇬🇧 (@resturantsoflondon) on Jul 4, 2019 at 11:11am PDT. A cosy and slightly more casual seafood restaurant than its sibling nextdoor, J Sheekey Atlantic Bar is perfect for a first date with a seafood lover. Don't be shellfish and share a platter, or to really impress, ask for the off-menu dessert (frozen berries and white chocolate)."

"Sheekey has been a firm favourite for the wealthy and well-known ever since, with the likes of Keira Knightley, Sienna Miller and Bradley Cooper recently spotted dining there. Located in Covent Garden, the fuss-free, deliciously fresh fish menu makes it a faultless dining experience."

"The Michelin starred restaurant is the jewel of Moorgate’s South Place Hotel, thanks to the exquisite touch of Executive Chef, Gary Foulkes. Foulkes’ way with fish and seafood is one of the best you’ll find in the capital, from the Japanese take on turbot – it’s served with Japanese mushrooms, salsola and an unami-fuelled bonito dashi to the tongue tingling raw Orkney scallops served with blood orange, citrus yoghurt and Greek basil. The tasting menu is a must-try for any special occasions and did we mention the restaurant has a gorgeous sweeping terrace too?"

"Sitting atop the South Place Hotel, Angler makes apparent early on its elegantly versatile nature. With "sustainable seafood from British waters, paired with the best seasonal and local produce", as well as world-renowned sommelier Benoit Allauzen, Angler is a double-hitter, and might just be the wine-enthusiast's seafood paradise. Their tasting menu includes everything from smoked eel to minestrone, and they offer a Sunday BBQ which reinvents the form: mackerel-squid sliders, prawn and pork belly skewers, and Cornish cod goujons."

"There's nothing like a seafood platter to get romance flowing, and Scott's certainly delivers with its gargantuan plate of crustaceans – you can even add lobster for a little extra. Other delicacies at this fish-focused restaurant include skate wing, monkfish and halibut."

"Scott’s is a London restaurant that holds fast against its glamour and quality fading, with its terrace still one of the most coveted reservations in the city and its seafood cookery still some of the most outstanding."

"Restaurants Seafood Mayfair"

"At its best, seafood relies on unpredictability, freshness trumping all, so calling this shoal of restaurants across London “dependable” might come across the wrong way. That said, a reliable supplier is a good one, and Wright Brothers — which gets much of its catch from its own wholesale operation — offers up daily specials alongside dishes served everyday. Whether fish soup and rouille, a pint of Atlantic prawns, or Cornish sardines on toast, it’s quality fish treated well."

"What:Wright Brothers has earnt such a name for itself in the Capital over the past few years that is now has no less than five outposts. Still renowned for serving up some of London’s best oysters, other top shouts at Wright Brothers include a smoky mackerel pate, buttery potted shrimps and sublimely handled turbot, or you can choose from a range of daily specials.Where: Various locations"

"The restaurant group also sells wholesale and has its own oyster farm in Cornwall. While the original Borough Market site is cosy and charming — though often packed — the newer South Kensington venue comes complete with the elegant downstairs Mermaid cocktail bar. Because the oysters are fairly good value, you’ll be able to consume more of their aphrodisiac goodness."

"There’s no menu on walking in to this Jamaican seafood restaurant in Herne Hill, except the one stuck up on the far wall near a fridge. Actually, there’s no real indication of what to do. So here it is: walk directly to that fridge, and pick a fish — red snapper, bream, and sea bass among others."

"Offering chic interiors that mix rustic features with contemporary styling, Horvada is one of the prettiest restaurants in London. Interiors aside, they've got some gorgeous plates of food to boot, and a selection of cocktails that were made for the gram."

"While not specifically American, this famous steakhouse is arguably one of the best in London, serving an exquisite selection of steaks and sensational drinks in an amazing atmosphere. Each steak is cooked to perfection on an authentic charcoal grill. The original Hawksmoor which best encapsulates their ‘Hawksmoor spirit’ can be found in Spitalfields and also happens to be an A-List partner of our Liverpool Street hotel, so members can receive a complimentary round of drinks when ordering from the a la carte menu."

"Hawksmoor’s butch steakhouses score an exhilarating bullseye with their grass-fed British beef, irresistible sides, perky cocktails and red-blooded wines – all served in clubby, masculine surrounds (lots of leather and dark wood panelling). You can get power breakfasts and luxe seafood in some branches too. Flagship site: 157a Commercial Street, E1 6BJ"

"If you’re all about the home comforts when it comes to your desserts then you’ll be hard pressed to find a better option than the peanut butter shortbread at Hawksmoor. Just make sure you save some room for it after your roast dinner!"

"Wood-fired sourdough pizzas with serious artisan credentials guarantee queues at Franco Manca – no wonder this cult-status mini chain has spread across London like a drizzle of chilli oil on your plate. Prices are rock bottom, the pizzas are served up super-quickly, and the toppings include everything from gloucester old spot sausages to gragnano tomatoes. As you might expect, vegan and gluten-free options are always available."

"The Richmond outpost of London’s original sourdough pizza chain is definitely one of its coolest, situated as it is in the old police station. Beautiful wooden accents and exposed brick make the interior as cosy as can be, while the pizzas are as dependable as rain on a Bank Holiday weekend. Specials change according to the season and include meat, vegetarian and vegan options."

"Sandwiches Lunch Low delivery fee"

"Struggling to find a decent casual dining spot in South London. Fear not, the team at Meat & Shake are here to help. The venue has made a name for itself by serving fine cuts of seasoned halal meat."

"Far from your conventional brunch in London, the team at The Candlemaker combine copious amounts of alcohol with delicious brunch dishes; and let's not forget the all-important sprinkling of Bingo. Hosted by the Tina Turner Tea Lady, expect to find on their menu Eggs Benedict, tangy Bloody Marys and all the fruity Mimosas a person can handle, this is one of London's quirkier brunch specials."

"Clapham Common is about to be the latest in a string of slightly eccentric, ‘fictitious-flatshare’- inspired cocktail bars from The Little Door Co. The aim is to feel like you’ve wandered into someone’s home: to embrace the house-party vibe, try some experimental cocktails, perhaps ad-lib some poetry, and wind up as a regular with a set of keys and your own personalised mug."

"With a picture-perfect terrace overlooking Clapham Common, The Little Orange Door is a gorgeous spot for an alfresco brunch or outdoor cocktail date. Sip on movie-themed tipples and chow down gourmet bar snacks while watching the buzz of South London's streets."

"Flat Iron Square is a hub for drinking, dining and dancing in the shadow of The Shard. The outdoor space is host to a flea market at weekends and various events throughout the year, as well as home to a winter ski chalet, Apres, designed for hot cocktails and cosy times. Under the arches you’ll find street food stalls spanning world cuisines, while next door is live music venue Omeara, its sister tequila bar Cantina and slightly-hidden-away wine bar Tap & Bottle."

"This snazzy food court/bar/venue, sprawled through some Borough railway arches, may look a tad shiny, but don’t be fooled: this is keenly curated stuff. Fab fare – from manti dumplings to ramen, Levantine bits and tip-top toasties – can be scoffed at outdoor tables under heaters (there are a couple of sit-in restaurants too). There’s also brand-new sister venue St Felix Place open now too."

"I have to admit that I only found this cool little street food market in London Bridge a couple of months ago, but it’s really quite brilliant. Sitting in the railway arches between Southwark and London Bridge, the market offers pretty much every cuisine imaginable, great wines at Tap & Bottle and a live music venue Omeara. That’s Saturday night sorted then."