Top Best Seafood Restaurants in The London Apprentice

"Tucked behind the heart of Theatre Land on St Martin’s Court, the red facade of J Sheekey’s fish, shellfish and seasonal game restaurant is nothing short of iconic. Sheekey’s is as famous and as much a part of the West End as the actors and theatregoers who frequent it pre- or post-show and it’s been top of its game for over 100 years. Devour seafood platters or pop in for oysters and a glass of Champagne or head next door to the more casual, but just as loved, J.Sheekey Atlantic Bar."

"One of London's properly iconic restaurants, Sheeky's have been serving up seafood to Londoners for over 100 years. The setting, tucked in an unassuming passageway linking Charing Cross Road to St Martin's Lane, means it's always been popular with London's theatre folk, popping in here post-performance as well as other A-listers. Here's where you'll find local thespians enjoying the restaurant's classic fish pie and oyster platters."

"J Sheekey has been at the centre of London's seafood scene since 1890 and continues to serve immaculately sourced and perfectly prepared seafood dishes, including their famous fish pie. However, for a romantic meal, share a fruits de mer platter for a feast of oysters, prawns, langoustines and crab. The restaurant itself has maintained its late-Victorian charm with panelled interiors that are intimate without being overbearing."

"The Michelin starred restaurant is the jewel of Moorgate’s South Place Hotel, thanks to the exquisite touch of Executive Chef, Gary Foulkes. Foulkes’ way with fish and seafood is one of the best you’ll find in the capital, from the Japanese take on turbot – it’s served with Japanese mushrooms, salsola and an unami-fuelled bonito dashi to the tongue tingling raw Orkney scallops served with blood orange, citrus yoghurt and Greek basil. The tasting menu is a must-try for any special occasions and did we mention the restaurant has a gorgeous sweeping terrace too?"

"Perched at the top of South Place Hotel, Angler is a Michelin-starred restaurant with a beautiful rooftop terrace, showcasing sustainable seafood from British waters with the best seasonal and local produce."

"A seasonal delight at Angler, on top of the South Place Hotel, is the rooftop terrace with views across the city. A retractable roof extends the availability of coveted terrace sea..."

"Rub shoulders with the A-listers on Scott’s terrace – many a celeb has been papped dining al fresco at the Mayfair institution. The food lives up to the hype with a menu dedicated to the finest traditional fish and shellfish dishes alongside meat and seasonal game favourites, all paired with some seriously good cocktails – we’re big fans of the crisp Green Apple Bellini. Food-wise, the menu is decadent to say the least (come with deep pockets), from caviar to oysters, lobster to whole dover sole, but it’s without a doubt one of those places you have to tick off the list."

"Scott’s is a London restaurant that holds fast against its glamour and quality fading, with its terrace still one of the most coveted reservations in the city and its seafood cookery still some of the most outstanding."

"Restaurants Seafood Mayfair"

"The Wright Bros. chain is one of our favourites, as they serve seafood of consistently high quality. They also have an oyster happy hour period from 3pm-6pm every day when you can guzzle oysters for £1 each (farmed on their own Cornish Duchy oyster farm), which is the best way to spend an afternoon we can think of right now. We enjoyed a full fruit de mer platter at the Spitalfields branch and have never felt happier."

"What:Wright Brothers has earnt such a name for itself in the Capital over the past few years that is now has no less than five outposts. Still renowned for serving up some of London’s best oysters, other top shouts at Wright Brothers include a smoky mackerel pate, buttery potted shrimps and sublimely handled turbot, or you can choose from a range of daily specials.Where: Various locations"

"The restaurant group also sells wholesale and has its own oyster farm in Cornwall. While the original Borough Market site is cosy and charming — though often packed — the newer South Kensington venue comes complete with the elegant downstairs Mermaid cocktail bar. Because the oysters are fairly good value, you’ll be able to consume more of their aphrodisiac goodness."

"What: Based in the heart of Crouch End, Lyon’s Seafood & Wine Bar is all about championing sustainable seafood. The brainchild of front-of-house aficionado Anthony Lyon, the restaurant also adopts a fin-to-tail approach to seafood cookery, meaning that you’ll often find some less glamourous, but just as beautifully cooked, parts of the fish on the regularly changing menu.Where: 1 Park Road, N8 8TE"

"Whilst isolation has got you calling fish fingers lightly-crumbed cod digits, Lyon’s has started delivering for the first time. This seafood specialist is delivering things like crispy softshell crab burgers and a very casual whole chargrilled plaice with seaweed butter, straight to your door."

"Eat and explore at the same time with London Shell Co., a canal boat restaurant serving British seafood while travelling along Regent’s Canal. Enjoy Dorset Estuary oysters, battered mackerel with tartare sauce and baked brill with crab bisque while cruising past some of London’s most iconic landmarks, from London Zoo to Regent’s Park. If you fancy something a little more static, you can eat on the boat Tuesday to Friday lunchtime when it’s docked at Paddington Central."

"Dinner on board The Prince Regent with The London Shell Co means not one view, but countless. The barge-based restaurant runs cruising dinners, during which diners can enjoy expertly sourced British seafood dishes as they travel via the capital’s canals from Paddington to Camden and back again. From leafy canal paths to landmarks including London Zoo and Regent’s Park, dining here is to see the capital from a different perspective."

"Go one step further than a waterside view, and take your date onto the canal for a scenic boat ride while they tuck into dinner. It's not just the romantic setting that is the draw here - the food really is exceptional, with British seafood taking centre stage among an internationally influenced menu. You just might want to check your other half doesn't get seasick before you step on board."

"Restaurants Street food South Bank. While culture vultures flock to the Southbank for arty attractions, fans of world food circle around its food market beside the Royal Festival Hall seeking their weekly fix of street nosh, booze, coffee and artisan produce. If meat is required, try 28 Well Hung or Woodwards Farm burgers – others fill up from the Curry Shack, Crêpes à la carte, or Korrito (Korean barbecue in burritos, rice, bowls and salad boxes)."

"London’s South Bank has seen an explosion of development in the past decade that goes well beyond the London Eye. While the Eye is still the biggest attraction drawing families across the Thames, restaurants and a vibrant waterfront are keeping them there all afternoon. Even better, the Southbank Centre Food Market, located behind Southbank Centre, is introducing local and visiting families to cuisines from across the globe."

"Southbank Centre Food Market is a weekend market every Friday to Sunday on Southbank Centre Square behind the Royal Festival Hall. This market features more than 40 producers in confectionary, spices, fresh meat, and more. The scenery here is lovely, and after visiting the market you can stroll along the Thames with your chosen treat."

"Located in a complex of historic railway arches off Deptford High Street, the Market Yard is a hip hub of indie shops, bars and on-trend street-food eateries. If you’re peckish, head to the Tapas Room for Spanish nibbles and fine wine or Mama’s Jerk for funky Caribbean classics. If you’re simply after some booze, set your sights on Taproom SE8 (a real ale and craft beer mecca with pizza) or Little Nan’s Bar, where the cocktails are served in teapots."

"This arcade is pretty lush with beautiful shops lining the sides. During the main opening hours it can be quite busy, but if you are patient or go at night you should be able to get a clean shot. Best time for pics: Morning or eveningCost: FreeLocation: Burlington Arcade, Mayfair, London W1J"

"With ceilings and lights now restored to how they would have looked when it was built in 1819, Burlington Arcade is the finest of Mayfair's…"

"Double Standard, The Standard hotel’s bar and terrace, has transformed its outdoor seating area into a beautiful terrace. Guests can enjoy Aperol slushies, cocktails and burgers while soaking up the sun, or, knowing London weather, hiding under an umbrella."

"Restaurants Chinese Mayfair. Pink cherry blossoms, swathes of rich red velvet and taffeta, a jazz quartet playing – welcome to Park Chinois, Mayfair’s sumptuous take on a 1930s Shanghai speakeasy. It’s a long way from spaghetti and meatballs, but you can indulge your deepest ‘Lady and the Tramp’ fantasies here by ordering the udon ‘carbonara’– an Asian ode to Italian trattoria richness that’s perfect for the restaurant’s slinky boudoir glitz."

"Despite the top-hatted concierges at the front door, Park Chinois on Berkeley Street remains something of a hidden gem – a sexy, tasty secret you’re not likely to forgot once you’ve discovered it. Not that you have to make the pilgrimage to Mayfair to enjoy a serving of 1930s Shanghai. Park Chinois at Home now operates seven-days-a-week, within a three-mile radius of the restaurant, from 12pm to 11pm."

"The first thing to know about Alan Yau's Mayfair restaurant, inspired by the golden era of French chinoiserie and with more than a nod to old Hollywood glamour, is that it's beautiful. The second is that the live jazz is so good, the vibe so smoochy, it should have an X certificate - the world's first X-rated restaurant. And the third is the food."

"Ecco’la Café and Pizzeria will become your foodie hotspot when you live in Wembley. The relaxed atmosphere of the café makes it a popular meeting place any time of the day. And it serves some of the best food in Wembley too."

"20 Chesham Pl, Belgravia, London SW1X 8HQAlready a beloved staple of the Belgravia restaurant scene, il Pampero has been ushered into a new era under the expert guidance of a new Head Chef – the acclaimed Matteo D’Elia. And his new menu does not disappoint. Settle into the restaurant’s glamorous surroundings to enjoy a stylish, modern take on traditional southern Italian fare, made from the finest seasonal ingredients."

"Il Pampero is a sleek Italian restaurant in London's Belgravia neighbourhood. Offering a luxurious drinking and dining experience, this place serves exceptional, authentic bites with a modern twist from its home in the Hari Hotel."

"Il Pampero is sure to impress with its exquisite selection of fresh pasta for adults and dedicated children's menu. With its stunning surroundings and Belgravia location, it's sure to be one memorable night out."