Top Best Japanese Restaurants in Hayes

"Located just below Duck & Waffle on the 38th and 39th floors of London’s Herron Tower is the equally impressive restaurant with a view – SUSHISAMBA. SUSHISAMBA uniquely blends Japanese, Brazilian and Peruvian cuisine and culture, with a menu featuring everything from tempura and sushi to churrasco and seviches. As well as the large main dining room with its floor-to-ceiling windows and unusual bamboo roof, SUSHISAMBA also features the highest outdoor dining terraces in Europe, offering unparalleled 360-degree views across the capital."

"Sushisamba London offers a mix of Japanese, Brazilian and Peruvian cuisine on the 38th and 39th floor of Heron Tower, one of our favourite restaurants in the City. The menu features items from a Robata grill, along with a variety of ceviches and tiraditos, sushi rolls and numerous sharing plates. Sushisamba London has two large outdoor terraces, one of which has a stunning copper-coloured tree as a focus point above the bar."

"OK, so Sushisamba is not strictly Japanese but rather a fusion, mixing with south American flavours and excellent cuts of meat. It remains one of our most booked restaurants and since opening it has been a mainstay of the London restaurant scene. You pay a premium for the views of the London skyline, but the quality of the sushi is very, very good, and the stuff they do in the grill is great."

"Dinings is a contemporary Japanese Tapas and Sushi restaurant located in Marylebone. The restaurant offers food based on the traditional Japanese Izakaya style with modern European influences where the menu is split into hot tapas, cold tapas and a large sashimi and sushi selection. Takeaway is also available for lunch and dinner."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Dinings SW3 (@dinings_sw3)"

"One of four Rokas in London, Mayfair is definitely the hardest to secure a reservation but rightfully so: it offers exceptional food, great atmosphere and lovely service. While being sister to the aforementioned Zuma, Roka still has a distinct style and menu. Mayfair, Charlotte Street and Canary Wharf are as busy on a Wednesday for business lunches as they are for Friday and Saturday nights, with Canary Wharf and Aldwych also offering a very popular boozy brunch."

"Restaurants Japanese Canary Wharf. When the suits vacate Canary Wharf, this slick Japanese rolls out the red carpet for residents. Family brunch is a blast: under-tens can choose from a three-course menu and run riot in the play area."

"Charming, highly regarded and given the skill that goes into what you’re eating, one of the best value meals you’ll get in London. One of our staff here, James, once had to call the restaurant 4,000 times to get a single booking, that’s how difficult it is to get a table. Run by Toru ‘Tetsu’ Takahashi and his wife Harumi, the seven-seater restaurant is regarded as one of the holy grails amongst the food connoisseurs of London, and somewhere you don’t have to spend a fortune to have an incredible meal."

"Hands-down one of London’s best places for sushi - if only you can get a reservation. The room may be tiny, but the talent is huge. Toru Takahashi and his wife, Harumi run the show and, obviously, counter dining is the best place to enjoy Toru’s food (and skills)."

"Clerkenwell’s Sushi Tetsu might be the hardest reservation to secure in London. That’s in part because there are only seven seats. It’s also because pound-for-pound, it serves the best (value) sushi in the city."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Jinkichi_Restaurant (@jinkichi.restaurant)"

" This ‘lovely little Japanese grill’ may not be London’s prettiest spot, but locals find it hard to resist the allure of its sushi, sashimi & fla ..." Read our full review"

"Having already opened his fabulously-reviewed Endo at the Rotunda, sushi master Endo went one further opening this new sushi bar in the heart of lockdown. Notting Hill residents were the first to enthuse about the amazing bento boxes. If you were missing top drawer sushi during the lockdowns, just looking at Sumi's Insta account might break you."

"A more casual little sister to sushi master Endo Kazutoshi’s White City flagship, Sumi offers calming interiors and a chef’s table where guests can watch the action. Don’t miss the Wagyu striploin in onion sauce."

"What would London’s vegetarian dining scene be like if it had been the Indian-Iraqi Jewish brothers Adrian and Michael Daniel who had landed the Guardian vegetarian column?. After all, the founders of The Gate — now a four-strong chain — had been serving zhug and tagine, and scattering pomegranate seeds and crumbled feta on their dishes for decades before Yotam Ottolenghi came along. This cavernous St John’s Wood branch opened a few months ago: a handsome-looking place with large wrap-around windows and potted plants that give it a conservatory feel."

"Plain on the outside, plain on the inside – only you're talking about two very different kinds of plain here. While the Metropolitan's exterior is anonymous to the point of charmlessness, the interiors are, particularly for this part of London, a pleasant surprise. Icy-calm, uncluttered and understated, though with some arresting and endearing touches – vivid block-coloured carpets, splendid orchids, big sofas arranged alongside big windows the better to enjoy the big views over the park outside."

"BEST SPA IN LONDON FOR: PERTINENT, INTUITIVE TREATMENTS WITH A TOP-OF-THEIR-GAME ROSTER OF THERAPISTS. Small but perfectly formed, the spa here often gets overlooked for bigger players, but this is one of London’s best-kept secrets. Not only is the space completely sleek and serene – no plinky-plonky music or trickling fountains – but the treatments pack an enormous punch."

"Vanilla cake with swirls of caramelised halva – a sweet, fudgy, lightly spiced sesame paste – layers of mascarpone cream, cocoa powder and a walnut crumble topping. A slice with a real hit of savoury, it’s slightly bitter and super nutty. 11 Queen’s Parade, London W5 3HU or 321 Upper Richmond Rd, London SW14 8QR"