Top Best French Restaurants in Surbiton

"If the convivial atmosphere of a bistro or elegance of a fine-dining French restaurant leaves you as cold as a steak tartare, Sketch: The Gallery might just be the answer. A feast for all the senses, this unique concept has an emphasis on bold, progressive ‘new French’ food from chef Pierre Gagnaire and even bolder design from Fourth Plinth commissioned artist David Shrigley. Book a table at a French restaurant now."

"Restaurants Contemporary European Mayfair. Like the rest of this luxe Mayfair extravaganza, Sketch’s velvet-clad dandy-esque Gallery is a lesson in more-is-more eclecticism, complete with semi-permanent exhibitions from high-profile artists like David Shrigley. Afternoon tea in this decadent pink boudoir is one of the quirkiest in town."

"The Lecture Room & Library, also known as Sketch, was a new addition to to the list in 2020 and continues to keep its stars. It’s also one of the 16 Mayfair restaurants with Michelin stars in 2020. The Library offers a sophisticated French menu, with a seven-course meal priced at £120."

"What: Still the cock of the walk after all these years, Coq D’Argent’s three-pronged restaurant, bar and roof terrace space remains one of the most popular dining destinations for City workers. To drink in the views (while drinking a glass of champers), head to the grass-covered terrace, which comes complete with neatly trimmed hedges and its own fashion boutique-style soundtrack. To really get a feel for the atmosphere, we’d recommend swinging by at night, when the capital’s skyscrapers twinkle before your eyes."

"Taking up a huge space on the top floor, this is one of the City's most famous alfresco spots. If you can grab a space here on a busy weekday lunchtime, you've done a good job. Also, make sure to find your way onto the lawn out at the back with great views of the City."

"Chris and Jeff Galvin deliver French fine dining that’s both sophisticated and approachable. With six restaurants now under their belt, the acclaimed brother duo have proven that the atmosphere and hospitality of family-run businesses always works best. Michelin-starred restaurant Galvin La Chapelle, housed within the beautiful high-vaulted St. Botolph’s Hall, is the crown in their collection."

"If you are looking for a family lunch in a French Michelin Star restaurant, Galvin La Chapelle is a great choice where you won’t have to break the bank. Kids have a lovely set menu for around £12.5 and adults can choose the 3-course Sunday lunch menu for £38. The room is very nice and large with a feeling of grandeur and luxury."

"Somewhat bemusingly, it claims to be the oldest French restaurant in London despite only being founded in the 1940s. Still, the menu is brimming with classic French dishes, so we’ll forgive this apparent fib."

"Showcasing seasonal ingredients and robust French dishes with a fresh Mediterranean twist, Michelin-starred The Ninth has introduced a delivery service. Alongside a choice of seasonal menus available for delivery via Supper (within 3.5 miles of the restaurant), The Ninth has also launched a DIY kit to make chef Jun Tanaka’s conchiglie truffle pasta at home. Further information can be found at theninthlondon.com."

"Chef Jun Tanaka’s French Mediterranean-style restaurant in buzzy Fitzrovia has quietly impressed in the five years it’s been open. The ninth restaurant Tanaka has worked in, hence the name (previous includes Le Gavroche and a stint with Marco Pierre White), is big on raw and cured dishes, and vegetables, and is one of the most affordable Michelin-star restaurants in London."

"Featuring a covered cosy 8 seater, The Ninth offers one of the best outdoor terraces for the perfect al fresco meal. Awarded a Michelin Star, the Mediterranean style restaurant offers specialities including a variety of house cured meats and vegetarian dishes made from the best seasonal produce. The Orecchiette with egg and truffle is a must!"

"What: Founded by highly regarded Greek chef Costas Spiliadis, Estiatorio Milos is an internationally recognised chain known for its exquisite Mediterranean seafood. Its only UK outpost is found in a stunning Grade II-listed building in St James’ and attracts a well-heeled crowd. There’s a ‘market’ of fresh fish here which you can choose from and the raw bar is a solid option too."

"Another market in one of London’s more charming residential areas, Herne Hill Market is the kind of neighbourhood food market that everyone wishes they had on their doorstep. Part farmers market, part street food market, you can feast on a tasty dish or two and then pick up some local produce to bring home to cook too Herne Hill Market. Don’t miss the mouthwatering Indonesian street food of local favourite Enak Enak."

"If you’re looking for a quieter Sunday market, Herne Hill Farmers’ Market is the perfect place for a less “touristy” market. It is located in South London and is held every Sunday. The market is very lively and is truly independent in spirit with a local village atmosphere and unique shopping."

"Spend a Sunday strolling through Herne Hill Market, which is crammed full of foodie treats, both for eating on the spot and produce to take home, plus arts and crafts, all sourced from within 100 miles of Herne Hill. A proper local neighbourhood market!"

"the pancake choices at Polo 24 Hour Bar are extensive and droolworthy. Order from their menu and you'll get a stack of sweet treats delivered to your door at any time of day."

"The ice cream at Gelateria Danieli is quite literally fit for a Queen: this gem of a gelato joint has sites in Kingston and Richmond – one of which sits in a particularly pretty spot on the green – and its vanilla creation is so good it was served at the Queen’s 80th birthday party in Kew Gardens. Sure, that was a little while ago now, but the standard remains as good as ever. Health conscious ice cream cravers will also be pleased to know that the gelato here is all low fat, with frozen yoghurt, dairy free, nut free, egg free, high protein and gluten free options available too."

"Restaurants Ice-cream parlours Richmond. Danieli’s vanilla ice cream was served to Her Majesty on her eightieth birthday – so you’re in good regal company if you’re partial to a scoop or two of their Italian gelati. These guys care about sourcing the very best ingredients and their huge line-up of flavours goes far beyond the usual suspects – think banana and salted peanut, custard and cherry, pistachio and amaretto or Sicilian cactus fruit."

"A family business based out in the heart of Richmond, Gelateria Danieli is an excellent spot for some authentic Italian gelato. Owners Bridget Hunt and Carlo Valiasindi have made it their mission to educate Londoners on what real gelato is meant to taste like and I’ll be damned if they haven’t done an excellent job at doing just that. All it takes is a tentative lap of pistachio, purchased from their Brewer’s Lane flagship on a balmy day, to realise how many pretenders are actually out there."

"Restaurants Coffeeshops Hammersmith. On a mission to bring some Melbourne magic to the streets of Hammersmith, this cool Antipodean café brews up some terrific stuff. Coffee comes from Square Mile and other acclaimed guest roasters from around the globe, while ‘slow brews’ are produced by hand using the Japanese method."

"This Australian coffee bar is packed with coffee, natural wine, pastries and a host of brunch and lunch options. Antipode hasn’t got the largest of spaces but you can always expect to find some well-poured flat whites of various single-origin and microlot coffees. Definitely one to hit up if you’re in the Hammersmith area and you can feel a caffeine deprivation headache coming on."