Top Best French Restaurants in Brent Reservoir

"With its zany prints and neon signs, The Parlour at Sketch feels more appropriate for cocktails than it does brunch, but its menu of breakfast dishes, served until 11am, suggests otherwise. The focus here is on eggs, and you can have yours in six different ways, including scrambled and served with feta cheese and sourdough bread, poached with streaky bacon and Hollandaise sauce or tempura with avocado, asparagus and ‘Sketchup’. There is also a selection of pastries and sweeter dishes, such as waffles, acai bowls and fruit salads."

"Perhaps the most Instagrammable restaurant in London, Sketch boasts distinctive powder-pink interiors set in an 18th-century Mayfair townhouse. The Wes Anderson-esque space, the work of Paris-based interior designer India Mahdavi, comprises pink walls and matching scalloped, pink-velvet booths, completed by artworks courtesy of David Shrigley, who also designed the restaurant’s flatware. The food is equally well-designed, described by the restaurant as “site-specific sculptural works."

"A real sought-after restaurant in Mayfair, Sketch initially grabs attention with its unique decor. Then the grub takes over. Is it an art gallery?"

"If you haven’t been to Coq d’Argent yet, then you best make sure you get there this year. Surely, you’ve seen the massive rooftop lawns overlooking Bank Junction and the rest of the City on Instagram before. But it’s far from being one of those tourist destinations where you get to see across London but then are inevitably underwhelmed by the food and drink options."

"Coq d’ Argent is my go-to rooftop bar when Mother Nature isn’t playing her part. Come rain or shine, you’ll be safely tucked away on their cosy covered terraces. It’s also one of the most spacious and greenest rooftop bars in the city."

"Chris and Jeff Galvin deliver French fine dining that’s both sophisticated and approachable. With six restaurants now under their belt, the acclaimed brother duo have proven that the atmosphere and hospitality of family-run businesses always works best. Michelin-starred restaurant Galvin La Chapelle, housed within the beautiful high-vaulted St. Botolph’s Hall, is the crown in their collection."

"It’s easy to understand why this outpost of Brittany has such enduring appeal: everyone loves Chez Lindsay’s chaotic informality, its homely but gregarious dining area, flexible menu and mugs of Breton cider. Regional specialities and bistro classics are given a better-than-competent workout, right down to the apple and caramel crêpes with calvados flambé. Oh, and there are terrific riverside views out back."

"A cheerful exterior, complete with blooming hanging baskets and a prominent French flag, is an excellent indicator for what awaits inside this popular ..." Read our full review"

"As the restaurant shuts its doors, LPM London has reinstated its delivery service, offering a menu of classics inspired by the South of France. Highlights include the likes of Niçoise salad, tuna carpaccio; whole baked sea bream in papillote; and lamb cutlets. Desserts are also available alongside a selection of wines."

"Keep your Côte d'Azur holiday vibe going with a visit to the London cousin of La Petite Maison in Nice. The Beckhams, Stella and Paul McCartney and Amanda Holden have all been spotted enjoying the French Mediterranean cuisine and excellent wine list in this Mayfair bistro."

"Doing for French brasserie food what its stablemate Strada did for trattoria-style Italian cuisine, Côte mixes smart, glossy interiors with a menu of pure-bred bourgeois classics from moules marinière to steak frites. ‘Formule’ breakfasts, ‘plats rapides’ and a thoroughly Francophile drinks list complete the picture. Flagship site: 8 Wimbledon High Street, SW19 5DX"

"A romantic evening doesn’t have to mean candle light, rose petals and feeding each other oysters – in London, anything goes. So, for couples who are a little bit cooler there’s Bob Bob Cité, the second venue from the creators of iconic Soho haunt Bob Bob Ricard. Hidden away on the second floor of the Leadenhall Building in Bank, this 21st century take on a traditional French brasserie will dazzle your senses."

"If you’re looking for cool restaurants in London, book a cosy booth at the futuristic Bob Bob Cité, a traditional brasserie with a 21st-century feel. Order some bubbly with a single touch of a button, and hey presto… If you can tear yourself away from the gaze of your date amid all the bubbles, select from modern takes on French classics."

"It was five years in the making and that really shows in this sequel to Bob Bob Ricard. Easily one of the most stunning rooms in town, this restaurant also features one of the best French chefs in town, Eric Chavot. The menu here is upscale French food, with dishes including Daube De Boeuf Provencal and Grilled Lobster Thermidor."

"Restaurants Italian Holland Park. Born in Italy but now trading across London, cheery family-owned Unico is part gelateria, part caffè. If you fancy a luscious lick or two, there are 13 ‘classic’ and ‘gourmet’ flavours to choose from, plus vegan options and some guest stars (they’ve been known to whip up the odd batch of Vegemite gelato)."

"Ice Cream , Dessert"

"A post shared by Hugo de Groot (@hugo_de_groot_creative) on Mar 22, 2019 at 10:18am PDT. Among the oldest churches in London, Temple Church was built by the Knights Templar, an order of crusaders founded in the early 12th century to protect pilgrims travelling to Jerusalem. Serving as a HQ from the order’s early days, the Round Church was modelled on the Church of the Holy Sepulchre in Jerusalem and contains the effigies of some of medieval England’s most important men."

"One of the oldest churches in London, Temple Church was founded in the 12th century by the Knights Templar - a Christian order of crusading monks from the Middle Ages. The church has a distinctive design and is one of just four medieval round churches still in use in England. You’ll find several services each week, which follow the Book of Common Prayer and feature beautiful singing from the prestigious Temple Church Choir."

"This historic site was first built by the Knights Templar as their English headquarters back in the late 20th century. These days the church prides itself on its musical output and together the choir and the Harrison & Harrison organ produce some of the most sonorous gospel music in the city. It's one of the very oldest churches in the city, sure to fascinate history buffs."

"One of the branches of Victoria and Albert Museum, the Museum of Childhood was founded in 1872, but only in the 1920s began to concentrate primarily on children. With an enormous collection of childhood objects, the Museum successfully fulfils its mission of giving everyone the opportunity to explore the wonderful ways of the designated world. The unique exhibitions, galleries of toys (older and newer) and the entertainment programs prepared for children will definitely get them prancing around."

"While taking the kids to a museum housing toys they can’t touch may seem like a disaster, the V&A Museum of Childhood makes an extra effort to include interactive exhibits that will keep little hands busy. Adults can enjoy nostalgic displays of dolls’ houses and rag dolls dating back to the 1600s, while kids can try rocking horses and play with Lego. The museum also has free daily activities such as treasure hunts."

"A treat for children of all ages, this East London outpost of the Victoria & Albert Museum—in an iron, glass, and brown-brick building…"

"To even speak of Bone Daddies after having dined there is a sort of synesthetic exercise. Memories of chicken scratchings, miso, pork neck chashu, chicken bone stock, make for an exhausting culinary love. But we'll take those sesame sweats any day: Bone Daddies is the most mouth-wateringly thrilling ramen experience you're likely to get in London, and you can find it in one of London's most entertaining neighborhoods."

"Bone Daddies has launched a new delivery and collection service, ‘#BoneAtHome’. Available for delivery via Deliveroo, the menu includes classics such as Bone Daddies’ Tonkotsu ramen, ‘T22’, and ‘vegetarian mushroom ramen’, plus ‘soul food’ dishes such as Korean fried chicken wings, sweet spicy pig bones, and tofu poke. Further information can be found at bonedaddies.com."

"You might think of ramen as more nourishing soul food than junk, but when it’s topped with some of Bone Daddies’ ‘cock scratchings’ (crunchy crumbed chicken skin) served with a side of chicken wings and a pork belly bun, it’s definitely going to satisfy your cravings for some high-fat food."

"With a variety of rooms and menus, there's really something for everyone at Juno Rooms. Don't miss this City restaurant as it offers you stunning spaces filled with plant installations and serving up innovative cocktails alongside hearty bites."