Best French Bakery in Eton Wick

"What: Sky Garden may be known for its lush greenery (the perfect backdrop for an impromptu photoshoot), but its sprawling views of the capital are also worth a mention. The Sky Pod bar, which isn’t separated from the rest of the space, allows guests to stand around admiring the views or pull up a chair to rest their legs. All the usual drinks can be found here (including a selection of signature cocktails), while the food menu features sharing platters of charcuterie, seafood or dessert."

"Sky Garden pairs epic views with tasty cocktails and an indoors garden, how can you not love that?. Sky Garden has a 360° view all around London and a number of different bars and restaurants inside it. Access to Sky Garden is free but you have to book in advance if you want to skip the queues, don’t worry if you forget about booking, you can still access Sky Garden but you will have to wait a little longer before taking your perfect Instagram shots."

"A lush oasis from the chaotic pace of London, it will captivate children and adults alike. Spectacular 360-degree views, exotic plants and an array of dining choices await you, and admission is free!. Your visit begins with an online ticket reservation."

"The original Camden parlour is now back open for fans of Chin Chin’s famous ice creams (churned with the aid of liquid nitrogen for a rich, dense, almost chewy texture.) They are available by the scoop with toppings, but there are also a dozen or so full-on dishes making use of them, from a tiramisu sundae to nachos with chargrilled pineapple, salted-caramel sauce, dark-chocolate ice cream and blue-corn waffle tacos. Open Friday — Sunday, 12 p.m."

"Restaurants Vegetarian Camden Market. They say:‘Europe’s firstliquid nitrogen ice-cream parlour.’. The sweet stuff: Cherry pie and chocolate cookier but the main event is the kits for creating you own nitrogen ice cream."

"The sweet treats get scientific at Chin Chin Labs, where all the ice cream is hand-churned with liquid nitrogen. Its short but inventive menu of regular flavours includes tonka bean and burnt butter caramel, with an array of topping options including bee pollen honeycomb and truffle crumble."

"If you gave a bunch of five year olds a box of crayons and told them to draw birthday cakes, you’d probably end up with something that looks quite a bit like the celebration cakes at this Soho bakery and café. That’s not a bad thing. Cakes with names like “Strawberry Eat-On Mess”*, “S’Mores”, “Apple Pie” – as a cake, and “Popcorn Drip” are short on cake and very long on globs of frosting, fillings, toppings and childlike humor."

"This sister-owned Soho bakery looks sweet, but isn't saccahrine. Using no more sugar and fat than they need, their inventive and joyfully decorated offerings are delicately, carefully flavoured. Cutter & Squidge’s Dream Cakes make for jaw dropping centrepieces for your big celebration, or can also be enjoyed by the slice in house – the Lychee Kiss is an elegant flavour trio of lychee, raspberry and rose."

"The menu at this Soho dessert stop features a lot of the delicious treats mentioned on this blog, but most famous are their biskies – a biscuit/cookie/cake hybrid filled with tasty buttercream, jams and caramels. Flavours include passion fruit and salted caramel, apple crumble, chocolate lava and miso caramel. If you’re feeling extra naughty, order one of their indulgent freakshakes to go with it."

"Follow your nose to find the tasty treats on offer at the Southbank Centre Food Market, hosted in Southbank Centre Square behind the Royal Festival Hall on Fridays, Saturdays, Sundays and bank holiday Mondays. The rotating cast of street food vendors are specifically chosen for their dedication to delicious, sustainable and ethical food and drink. Or peruse paperbacks and hunt for hardcovers at the Southbank Centre Book Market each day under Waterloo Bridge."

"Another market for food lovers is set up across an outdoor space at Southbank Centre, with both street food and fresh produce to tempt passers-by. A trip to the market can be combined with further exploration of the Southbank Centre, which continually hosts cultural exhibitions and events. Southbank Centre Market: Friday Midday-8pm, Saturday 11am-8pm, Sunday and Monday Midday-6pm."

"There’s a food market behind the Royal Festival Hall on the South Bank, with a good mix of food from all over the world alongside local produce and plenty of cakes. It’s open until 8pm on Friday and Saturday. Perfect for a cheap bite to eat in the evening."

"Located in a complex of historic railway arches off Deptford High Street, the Market Yard is a hip hub of indie shops, bars and on-trend street-food eateries. If you’re peckish, head to the Tapas Room for Spanish nibbles and fine wine or Mama’s Jerk for funky Caribbean classics. If you’re simply after some booze, set your sights on Taproom SE8 (a real ale and craft beer mecca with pizza) or Little Nan’s Bar, where the cocktails are served in teapots."

"Another Tower Hamlets market being held back, a return to the vintage clothing and street food paradise that is Brick Lane is likely at least another weekend away. We’ll keep you updated on any more openings we hear of – and with the summer starting to begin in earnest, we’ll keep our fingers crossed that wandering lazily through the stalls, street food in hand, becomes a reality very soon. Also published on Medium."

"The best day to visit Brick Lane market is Sunday when the streets fill with stalls selling second-hand goods. Popular with young Londoners on the lookout for a bargain this market has a lively artistic vibe. Whilst browsing you’ll also stumble upon various street performers to entertain you and discover good value places to eat."

"If you're after a market with plenty going on, then Brick Lane won't disappoint. Expect eclectic clothing, plenty of second hand furniture, and stalls offering up all kinds of bric-a-brac. There's loads of street art to look out for too, as well as live music and a brilliant foodie scene."

"This area of South London is its very own artistic hub, home to colleges, galleries and numerous artists and studios. The South London Gallery, in a superb Victorian building between Peckham and Camberwell, opened in 1891, and its mission was to bring art to the people, as it still does to this day. As well as changing exhibitions of contemporary art, there is a great cafe that serves Peckham’s best coffee, and an beautiful garden designed by Mexican artist Gabriel Orozco, with support from horticulturists at the Royal Botanic Gardens in Kew."

"The South London Gallery, also known as SLG, was founded in 1891 as a public gallery of contemporary art in Camberwell, London. In 2010 6a Architects designed the SLG expansion to provide additional gallery spaces, a cafe, an educational space, and residences."

"The South London Gallery was founded in London in 1891, and is a public-funded gallery of contemporary art. The SLG hosts five exhibitions each year dedicated to the art of international creators. The gallery also hosts a live art and film program."

"Jacob Kenedy (of Bocca di Lupo) and Victor Hugo (not the author…) came up with Gelupo in 2010 and opened it right opposite the restaurant. New flavours from the popular Soho store this summer include peanut butter and raspberry, malted milk stracciatella and ricotta sour cherry. As well as their Soho store, they deliver to every London postcode."

"We know you’ve had a lot of sugar, but try to keep your cool. It’s an easy task at Gelupo, the Italian-style gelateria from chef Jacob Kenedy of nearby pasta sensation Bocca di Lupo. The gelato here is made fresh everyday – it’s a creamier recipe than most ice creams, but also lower in fat."

"The iconic Soho gelateria is taking its ice cream to the streets, with flavours like ricotta with sour cherry and fresh mint stracciatella. A two tub minimum order makes the choosing less taxing, with delivery to all London postcodes available."