Best Fine Dining in Forty Hill

"If you've never heard of Sketch, you've never opened Instagram, and if you've never opened Instagram... let us explain Sketch. One of the prettiest places to eat and drink in London, Sketch is an enviable plot that promises everything from afternoon tea flanked by pink velvet interiors, gastro cuisine in a woodland setting, and those (yes, those) egg-shaped toilets."

"From artwork plastered on the walls to the egg toilets and that pink gallery room, this Maddox Street restaurant is instantly distinguishable amongst Londoners and tourists alike."

"A real sought-after restaurant in Mayfair, Sketch initially grabs attention with its unique decor. Then the grub takes over. Is it an art gallery?"

"Tucked behind the heart of Theatre Land on St Martin’s Court, the red facade of J Sheekey’s fish, shellfish and seasonal game restaurant is nothing short of iconic. Sheekey’s is as famous and as much a part of the West End as the actors and theatregoers who frequent it pre- or post-show and it’s been top of its game for over 100 years. Devour seafood platters or pop in for oysters and a glass of Champagne or head next door to the more casual, but just as loved, J.Sheekey Atlantic Bar."

"It's part of London's vast culinary mythology, and it feels a bit like stepping back in time to Covent Garden's theatrical heyday. J Sheekey offers a cornucopia of the city's freshest seafood in a darkly lit, brass embellished ambience which is perfect for highbrow romancing or laid back business dealings. Start with scallops in a halfshell with garlic and chilli for £17.50, and move on to a grilled Dover sole with bearnaise for £39.50."

"A post shared by London Restaurant Interiors 🇬🇧 (@resturantsoflondon) on Jul 4, 2019 at 11:11am PDT. A cosy and slightly more casual seafood restaurant than its sibling nextdoor, J Sheekey Atlantic Bar is perfect for a first date with a seafood lover. Don't be shellfish and share a platter, or to really impress, ask for the off-menu dessert (frozen berries and white chocolate)."

"Not only are you getting a mind-blowing scientific experience at quirky Heston’s, but you’ll also be wowed with a British food history lesson, through a menu that explores the origins of the UK’s classic dishes. Dinner by Heston Blumenthal66 KnightsbridgeLondon SW1X 7LAVisit website: Dinner by Heston Blumenthal. And just because, here’s a load more iconic London restaurants with well known chefs at the helm:"

"Heston Blumenthal's two Michelin-starred restaurant in Knightsbridge has one of the most beautiful terraces in town. Overlooking Hyde Park, you can enjoy signature dishes like the Meat Fruit or Tipsy Cake and - if you're very lucky - catch the Household Cavalry trotting past on their way to the Changing of the Guard."

"Spin-offs of the original Covent Garden Ivy restaurant seem to be popping up everywhere these days, but the Chelsea branch is one of the earliest – and definitely the prettiest. Head through the flower-bedecked Edwardian façade to find an elegant dining room, which opens onto a glorious garden, complete with its own orangery. The menu offers an extensive selection of brasserie-style dishes, with everything from jackfruit salad to monkfish curry up for grabs."

"It would be wrong not to include this ever-popular Chelsea haunt, one of the prettiest outdoor restaurants in town. Come rain or shine, few places beat The Ivy’s garden. theivychelseagarden.com"

"Next on our list of the best desserts in London, it’s The Ivy. Are you looking for decadence?. Then you need to visit The Ivy Chelsea Garden."

"Find traditional Chinese cookery updated for the modern age at Kensington's Min Jiang. Although a great place for provincial Chinese dishes; many come simply for its wood-fired duck, which is served over two courses. Perched on the 10th floor of the Royal Garden Hotel, this stylish restaurant boasts views of Hyde Park and Kensington Gardens."

"Chinese restaurant Min Jiang is placed in the centre of fashionable Kensington on the tenth floor of the Royal Garden Hotel. The dining room has stunning views over Kensington Gardens, offering a rare panoramic landscape of luscious green canopies in the midst of the big smoke.minjiang.co.uk"

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by TASTE LONDON (@tastelondon_)"

"45-47 York Street, Twickenham TW1 3LP EnglandIndian, Asian, NepaliLunch, Dinner, DrinksTakeout, Reservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Digital Payments, Cash Only, Free Wifi, Table Service, Delivery[email protected]+44 20 8892 9841http://panasrestaurant.co.uk/"

"Bring on the trumpets for La Trompette, Chiswick’s answer to the 8th arrondissement. Fine French cooking with the cream of British ingredients make this spot the best of both worlds."

"The best French restaurant in London within this price range. 3-7 Devonshire Road, Chiswick, London, W4 2EU. Tube: Turnham Green Station"

"It’s a cultured pairing and the precise reason why Bel Canto is so unique amongst the best French restaurants in London. The waiters at this Hyde Park eatery are talented opera singers with professional training, singing to guests every 15 minutes in solos, duets and group arias. On top of that, there’s classic French dishes prepared by Gilles Martin, the Brittany-born and Parisian-trained head chef."

"This opera-themed restaurant near Hyde Park serves up French fine dining with a difference: it’s delivered by waiters singing opera classics. So, sit back, relax and enjoy the music – don’t worry, you’ll not have to sing for your supper."

"In a nutshell: Tom Aikens returns to fine dining Where is it?. 38 Groom Place, London SW1X 7BA Why should you care?. Chef Tom Aikens has been out of the fine dining game for a while, but his new Belgravia restaurant sees him return to that with a tasting menu inspired by his life so far."

"Atul Kochhar is the first Indian chef in the world to receive a Michelin star. His new restaurant, Kanishka, on Maddox Street, explores lesser known regions of Indian food. Cooking methods include salting, smoking and fermenting, made necessary by the remoteness of the regions."

"From Sikkim venison tartare to banana old fashioneds, Kanishka is the Mayfair restaurant cooking up impressive dishes in London. If you're after tasty bites and beautiful decor to match, then you've come to the right place."

"Whether you're looking for a place that'll impress or just wanna get a few Instagram-worthy shots, head to Kanishka for all that plus stunning Indian plates and lip-smacking cocktails to wash it all down."

"In the centre of Richmond, just a stone’s throw from the river, this branch of the Côte brasserie chain has all the Francophile trappings you could wish for – from striped awnings, fold-back french doors and modish light fittings to ‘formule’ breakfasts, ‘plat rapides’ and a menu that revels in pissaladière, steak frites, moules marinière and chargrilled Breton chicken. The drinks list is also as Gallic as can be."

"There are Francophiles behind this nationwide French brasserie group – that much is obvious. Every last detail, from the rattan terrace furniture ..." Read our full review"

"Restaurants Spanish Soho. Sipping a gloriously red blood-orange bellini just out of reach of Carnaby Street’s weekend crowds is enough to make you feel like Dehesa is your own little secret. This calm and classy dining room serves a Spanish-style brunch that’s a far cry from your trad Brit offerings."

"With an impressive wine list and unique signature cocktails, Soho's Dehesa also fronts some stunning Italian-inspired eats from charcuterie and cheeses, to Mediterranean tapas plates."

"A hidden gem located just a short walk away from Kings Cross, Rotunda is known for its epic summer BBQs and heated cocktails come winter. With a strong gate to plate ethos, the produce here is as fresh as it comes, and with canalside tables - the views aren't too shabby either."

"The Jack the Ripper Museum is devoted to one of London's most notorious and terrorizing serial killers. The museum recreates the setting in which the unsolved Jack the Ripper murders took place in 1888. The collection has original objects related to the crimes."

"Must try: Griddled vegan cookie dough with burnt butter ice cream. Chin Chin is Europe’s very first liquid nitrogen ice-cream parlour and one of the best spots to discover some of the most unique and delicious desserts in London. Their exciting selection of ice cream flavours are frozen with liquid nitrogen in giant tanks, in a space that looks more like a mad scientists lab than a dessert parlour."

"A thick, brownie-like cookie with sweet-and-sticky dulce de leche, toasted hazelnuts and cranberries, it’s luxurious – full of Valhrona chocolate – and super indulgent. 54 Greek St, London W1D 3DS or 49-50 Camden Lock Pl, London NW1 8AF. Open for take-away in the weekends."

"Found just outside London Designer Outlet, their lush desserts and heavenly drinks will curb that sweet tooth in no time."