Best Fast Food Restaurants in Southborough

"Restaurants Middle Eastern Stoke Newington. Stokey gives good brunch, but The Good Egg is where you’ll find queues out the door come the weekend. This stylish café with an open kitchen is a breezy daytime hangout and its brunch menu holds heaps of Middle-Eastern delights: think shakshuka topped with baked eggs, or bacon-and-egg pita with date jam, plus lots of exotic nibbles to share and a cardamom-infused coffee cocktail to sample."

"The array of brightly flavoured dishes at these Middle Eastern-influenced restaurants – one in Soho and one up north in Stoke Newington – are sure to spark up a morning. The offering includes pita and challah for dipping in labneh, butterbean hummus and more. Unsurprisingly, eggs are also a major player: you'll find shakshuka with za'atar sourdough, and an egg and cheese bagel with chilli, chive and smoked cheddar."

"Nando's is a firm favourite across the country, with delicious flame-grilled peri-peri chicken, as well as tasty vegetarian and vegan options and mouth-watering sides. As one of the most popular places to eat in Wembley Park, they’ve embraced al fresco dining and will offer table service after 12 April in their outside seating area. No reservation required."

"Located a stone’s throw away from the home of football, you can sit in or take out at what is now the world’s largest fast food chain. There’s five different types of bread, any number of different fillings, be it Italian meat, tuna, chicken tikka, steak or meatballs. Then there’s the salad, complete with jalapenos and olives, and the sauce."

"Restaurants South African Peckham. Destination neighbourhood dining in Peckham – that’s the shtick at Kudu, a good-looking restaurant specialising in South African-inspired small plates. Done out like a sleek, vintage lounge bar, its weekend brunch deal (11am-2.30pm) involves some thrillingly clever takes on the classics – from shakshuka with burnt kale or boerewors (sausage rolls) with egg, German mustard and crispy shallots to sourdough waffles with home-cured trout, crème fraîche and poached eggs."

"One of the highlights of Peckham’s pickings, the brunch at South African-inspired Kudu is just as sprightly as the rest of its acclaimed menu. Sourdough waffles come with home cured bacon or trout, and a brioche roll is stuffed to breaking point with densely meaty, spiced boerewors sausage, fried egg, German mustard and crunchy frazzled onions. Even if you’re not one for a sweet brunch, leave room to share the babka after – served as French toast, the chocolate-swirled brioche is topped with hazelnuts, candied kumquats and lashings of miso-infused caramel."

"Restaurants South African Peckham. If you’re searching for the vibe of a vintage lounge bar to woo your date, try Kudu – a friendly neighbourhood restaurant in Peckham. The look is retro with a feminine side: dusky pink plaster walls and marble tables."

"A post shared by Tommi's Burger Joint (@burgerjointuk) on May 12, 2017 at 8:16am PDT. There's nothing refined about Tommi's Burger Joint, but when it comes to burgers, refined is overrated. They started out as a pop-up, but quickly found a permanent home in Marylebone."

"One of the city’s wildest green spaces, Hampstead Heath spans a huge proportion of north London. Stroll across the grass and clamber through the gnarled trees or take in the view of London from atop Parliament Hill. If you fancy a dip, the lido is on one side of the hill and the bathing ponds on the other."

"Get back to nature in Hampstead Heath: an ancient woodland and wild green space in the north of London. Climb Parliament Hill, which offers a breathtaking view of the London cityscape, and explore the heath’s various nature trails and playgrounds."

"Huge and sprawling with incredible views, woodlands and open air swimming ponds!. The perfect park for a winter wander, a place to watch the fireworks in London or picnic in the sun and a swim for the brave."

"Unit 27B, The Circle St, Pancras Station London N1C 4QP Why should you care?. Another Japanese udon chain has set its sights on London. The noodle bar already has 500 stores across Japan, Hong King and the US."

"Overflowing, Jay Gatsby-style with champagne, sushi and sumptuous Italian dishes: Sumosan Twiga‘s Allegria brunch is an excellent excuse to ditch the home office for the streets of Knightsbridge. Like its sister restaurant in Monte Carlo, this energetic Sloane Street outpost offers a menu of exceptional Japanese food and traditional Italian cuisine with decadent, perfectly-balanced dishes like gyoza miso cod and prawn with chilli yuzu ponzu and al dente tagliatelle bolognese served at (Covid guideline-friendly) spaced tables. The real party begins as blinds are lowered and guests are entertained by a carnivalesque procession of dancers in glittering costumes, while DJs take over the decks to spin modern and classic favourites."

"The brunch offering at upmarket, Japanese-Italian party-restaurant Sumosan Twiga is certainly international. Every Saturday, between 1pm and 6pm, the restaurant’s ‘Allegria’ brunch (that’s ‘joy’ in Italian) sees dancers, international bands and DJs provide a backdrop to a £55-per-person, 10-dish tasting menu that includes tagliatelle bolognese and Japanese-style skewered chicken. Between the same time on Sundays, the ‘Marhaba’ brunch (meaning ‘welcome’ in Swahili) serves a similar Italian-Japanese menu but to a backdrop of African-influenced music."

"Cuisine: JapaneseHalal Options: Not Halal, but plenty of Fish optionsAddress: 165 Sloane St, Belgravia, London SW1X 9QBWebsite: http://www.sumosantwigalondon.com/restaurant/Nearest Tube Stop: Knightsbridge"

"Knightsbridge’s Zuma restaurant is modelled on the traditional Japanese Izakaya style of informal dining with an elegant interior divided into a main dining area, a sushi counter with a robata tosho table and a kotatsu room. All were designed by the revered Tokyo-based architecture and design company Super Potato. An open kitchen allows diners to watch the talented chefs as they prepare the selection of Japanese treats."

"Zuma in Knightsbridge offers a sophisticated twist on the traditional Japanese Izakaya style, with many dishes cooked on a robata grill, like sister restaurant Roka. Zuma has been one of the most popular restaurants in London for over a decade and shows no sign of slowing down yet. Try the barley miso marinated baby chicken, oven roasted on cedar wood or the roasted lobster with green chili and garlic hojiso butter."

"Like Nobu, Zuma is another big name that characterises London’s Japanese dining scene. Chef Rainer Becker was the very first to bring the idea of izakaya to London opening Zuma in 2002. It was — and still is — glitzy, moderately fusion-y and wildly popular."

"Drink authentic German-style beer from German KRAFT Brewery, straight from the tank and locally brewed in Mercato Metropolitano. Pick from the all-year-round Pale Ale, Helles Lager and German wheat beer, or try a seasonal one full of character – all beers are unfiltered and unpasteurised which makes them suitable for vegans."