Best Fast Food Restaurants in Shadwell

"Breakfast lovers get excited as The Good Egg has landed in Kingly Court and will be serving up their Jewish influenced menu day-to-night."

"How did a chicken restaurant become one of the most beloved chains in Britain?. Nando’s offers so much more than its delicious flame-roasted chicken – they have dozens of vegetarian and vegan options, as well as healthy sides and salads. It’s no wonder that Nando’s is amongst the most popular family restaurants in Wembley Park."

"Address: London Designer Outlet, Empire Way, Wembley, Greater London HA9 0PA. Phone number: 0208 902 7388. On the menu: Famed for its chicken."

"Restaurants South African Peckham. Destination neighbourhood dining in Peckham – that’s the shtick at Kudu, a good-looking restaurant specialising in South African-inspired small plates. Done out like a sleek, vintage lounge bar, its weekend brunch deal (11am-2.30pm) involves some thrillingly clever takes on the classics – from shakshuka with burnt kale or boerewors (sausage rolls) with egg, German mustard and crispy shallots to sourdough waffles with home-cured trout, crème fraîche and poached eggs."

"One of the highlights of Peckham’s pickings, the brunch at South African-inspired Kudu is just as sprightly as the rest of its acclaimed menu. Sourdough waffles come with home cured bacon or trout, and a brioche roll is stuffed to breaking point with densely meaty, spiced boerewors sausage, fried egg, German mustard and crunchy frazzled onions. Even if you’re not one for a sweet brunch, leave room to share the babka after – served as French toast, the chocolate-swirled brioche is topped with hazelnuts, candied kumquats and lashings of miso-infused caramel."

"Restaurants South African Peckham. If you’re searching for the vibe of a vintage lounge bar to woo your date, try Kudu – a friendly neighbourhood restaurant in Peckham. The look is retro with a feminine side: dusky pink plaster walls and marble tables."

"Nanny Bills at Boxpark won’t disappoint with its choice of hand-pressed burgers and buns. Created in homage to the founder Darren Simpson’s grandma, who operated a thriving café through the ‘70s and ‘80s, Nanny Bills has something of a neighbourhood-minded vibe about it. Classic Nanny Bills burgers include ‘The Dalston Dip’ (a double beef patty with American cheese, onions and gravy) and ‘The Hot Mess’ (a buttermilk fried chicken patty with American cheese, smoked bacon and hot sauce)."

"Award-winning burgers and unrivalled taste, Nanny Bills' vegan and vegetarian range will have your mouth watering. Try their The Lula burger for their famous black bean & quinoa patty, topped with vegan cheddar, vegan burger sauce and glazed pineapple. If you're still craving the taste of meat, their Chick Thing plant-based chicken fillet will fill that fix."

"It’s not just in Mexico and the Middle East that they know how to wrap it up – Kolkati proves that Indian food can bundle it up with the best of them. This Camden Market trader serves kati rolls: flaky paratha flatbreads which are cooked in ghee and rolled up to hold a variety of spiced up ingredients. Fillings include masala chicken and paneer, which come drenched in lashings of coconut and coriander raita, as well as tamarind and date ketchup."

"At Kate de Lord and Jack Hogarth’s ‘kati roll’ stand, all the warmth and spice of fragrant homemade curry gets wrapped up in what’s basically Indian eggy bread – a flaky, soft paratha crisped in ghee and a freshly cracked egg. If you’re looking for a meat-free main, they don’t come more satisfying than its paneer roll; hearty but not heavy, spicy and not spendy. Also, be sure to add some tamarind and date ketchup."

"Thai Square Richmond offers a variety of authentic dishes designed by an award-winning Thai chef, all freshly prepared with ingredients flown in daily from Thailand. This Thai Square branch proudly joins the other prize-winning Thai Square restaurants…"

"One of the prettiest restaurants in London is sorting you out with the ultimate alfresco dining experience this spring and summer. Head over to Southbank where Ping Pong are taking their bottomless brunch into the great outdoors with free-flowing cocktails and delicious dim sum."

"Dover Street, W1S 4NB, and Westbourne Grove, W11 2RHNext to the Chucs men's fashion and swimwear Dover Street shop is Chucs Restaurant & Café: a place so cosy, so intimate (16 seats at a pinch), with its teeny-tiny panelled bar, white-jacketed waiters and Dolce Vita photographs of Positano and the Amalfi Coast, that anyone who enters is instantly transported back to the Fifties, to the Italian seaside and to an arguably better world. There is simple pleasure in the food: beef carpaccio, wonderful pizza bianca with black truffle and Italian-American classics - an ace club sandwich, for example. The Chucs branch is on the posh bit of Westbourne Grove: handily, the 23 bus stops right outside, in case you're thinking of doing it on a budget."

"Restaurants Italian Notting Hill. If you own a superyacht and buy Chucs’ bespoke swimwear, you’ll love this beautifully lit, serene Italian restaurant from the fashion brand; if not, you’ll be panicking about the bill before you bite into your first crudité. Still, big bucks pay for solicitous staff and classic Italian dishes prepared with love and skill – plus the chance to shop in the adjoining boutique."

"There are very few restaurants in London that can claim a more attractive location than Campania, which has spooled across the many rooms of a former dairy just off Columbia Road. It feels like you’re at an intimate wedding in the Italian countryside, no matter where they plant you. There’s not a single bad dish on the menu here, though the gnudi – pillowy, soft and then finished with butter and sage – stand out in a crowded field of masterpieces."

"No, we haven’t been on those lunchtime margaritas again, we just mean that even if it’s pissing it down, Campania and Jones will always give you that warm and fuzzy holiday feel. A great little Italian spot that’s all rustic furniture and excellent gnudi, they have a courtyard full of antique chairs and just enough candlelight to make you feel like you’re hundreds of miles away from Columbia Road. Get the raviolo e vongole for peak holiday feels."

"What do you get when you put a Korean, a Filipino and an Aussie chef together?" enquires one reader. The answer is 100 Hoxton, a low-lit, concrete-hued hangout that gives fusion food a good name. "You'll want to order every small plate", insists one fan – perhaps braised octopus with garam masala or crunchy, salty soft-shell crab with peanut brittle and a dousing of fresh lime from the dinner menu."

"From soft shell crab doused in honey and garlic sauce through to Asian takes on ceviche and hand-dived scallops, Rapsa is bringing a delicious taste of the Philippines to Hoxton High Street. Staking their claim as one of London's best places for seafood, it's well worth a visit."

"Hidden below street level in the swishy Hari Hotel, stepping into Il Pampero feels like stepping back into to a bygone era of Italian glamour, all white tablecloths, deep green furnishings, low lighting and charming Italian waiters. It’s elegant without being ostentatious, and the leather-clad window booths add an important touch of cosiness (perfect for a date). The glamorous central bar is irresistible for a classic Italian aperitivo (beware the deliciously strong Negroni) before sitting down to a feast of antipasti that include beef carpaccio with generous shavings of black truffle and surprisingly moreish fried scamorza (smoked cheese) bites served on a bed of radicchio with balsamic vinegar."

"20 Chesham Pl, Belgravia, London SW1X 8HQAlready a beloved staple of the Belgravia restaurant scene, il Pampero has been ushered into a new era under the expert guidance of a new Head Chef – the acclaimed Matteo D’Elia. And his new menu does not disappoint. Settle into the restaurant’s glamorous surroundings to enjoy a stylish, modern take on traditional southern Italian fare, made from the finest seasonal ingredients."

"Il Pampero is sure to impress with its exquisite selection of fresh pasta for adults and dedicated children's menu. With its stunning surroundings and Belgravia location, it's sure to be one memorable night out."