Best Coffee Shops and Cafes in East Molesey

"Located on the 43rd floor of the Walkie Talkie building in the City of London, the Sky Garden is the capital’s highest public garden and one of the coolest places to visit in London for free. The garden’s large plant-filled atrium has floor-to-ceiling windows with amazing panoramic views out over the city below and is open throughout the day and into the evenings on weekends – making it one the best free things to do in London at night too!. There’s also an open-air covered terrace on one side."

"Travel 43 floors up and see a unique perspective of landmarks like The Shard, St Paul’s Cathedral, Tower Bridge and more. With massive floor-to-ceiling glass windows, an open-air terrace, and beautifully landscaped scenery, you’ll have an abundance of options for IG pics. It also houses a swanky restaurant and bar, so you can relax and soak in the views with a drink in hand."

"Located in the iconic Walkie Talkie, Sky Garden has a foliage-filled viewing gallery on the 43rd floor. From here, visitors are surrounded by exquisite greenery while looking over panoramic views of London. Also seeBeer Tasting in London"

"Chin Chin Ice Cream was lauded as Europe's first liquid nitrogen ice cream parlour when it opened up in 2010 and it hasn’t taken long for that style to get a foothold in the favour of the general populace. Chin Chin now boasts multiple outlets across London where the clever clogs behind the counter are hand-churning enticing ice cream flavours like tonka bean and burnt butter caramel with liquid nitrogen. Adding liquid nitrogen means that the fat and water particles in the ice cream remain small and tightly knitted together during the freezing operation, resulting in intensely creamy ice cream."

"The original Camden parlour is now back open for fans of Chin Chin’s famous ice creams (churned with the aid of liquid nitrogen for a rich, dense, almost chewy texture.) They are available by the scoop with toppings, but there are also a dozen or so full-on dishes making use of them, from a tiramisu sundae to nachos with chargrilled pineapple, salted-caramel sauce, dark-chocolate ice cream and blue-corn waffle tacos. Open Friday — Sunday, 12 p.m."

"Restaurants Ice-cream parlours Soho. Those nitro-fuelled experimentalists at Chin Chin are the Willy Wonkas of the ice-cream world, and this Soho shop is an ostentatious showcase for their wares. Not only their signature ices, but also full-on desserts – there’s some seriously elaborate stuff going on here amid all the bells and whistles (try the decadent tiramisu sundae)."

"This sister-owned Soho bakery looks sweet, but isn't saccahrine. Using no more sugar and fat than they need, their inventive and joyfully decorated offerings are delicately, carefully flavoured. Cutter & Squidge’s Dream Cakes make for jaw dropping centrepieces for your big celebration, or can also be enjoyed by the slice in house – the Lychee Kiss is an elegant flavour trio of lychee, raspberry and rose."

"Each one features two biscuit pieces closing in on a layer of cream to create a beautiful dessert sandwich. They’re the perfect sugary pick-me-up and come in a selection of creative flavours. Try the rich billionaire dreambar, which is served with an extra layer of chocolate in the middle."

"You'd be bonkers not to try one of their famous 'Biskies' (a merge between a cake and a biscuit - v moreish) while sitting in their secret garden."

"You’ll have to wait until September for try the delights of the main Claude Bosi restaurant when it reopens post-lockdown but in the meantime, book into it’s little sister Oyster Bar. Housed in the iconic Michelin House building, the restaurant holds a fascinating history through its iconic architecture. The Michelin Building was originally the British headquarters for Michelin, a French tyre company, which is now one of London’s finest places to tuck into oysters, seafood and Champagne, while sat within the art deco tiles and original mosaic flooring."

"Restaurants Seafood South Kensington"

"Residing within the four-star Royal Adelaide Hotel, just five minutes from Windsor Castle, the Garden Restaurant offers a varied menu that caters to everyone from solo business travellers to friends meeting for lunch and couples on a romantic evening out. Sandwiches and burgers make it a good lunch stop."

"Today we are going to explore even more of London’s central highlights, including the British Museum, Covent Garden, St. Paul’s Cathedral, and Shakespeare’s Globe. Today all of the attractions are within walking distance but you may want to use public transit to reach some of them. It may also be a good day to use a hop-on hop-off bus if you have a free ticket with the London Pass as the bus routes go to or near all the attractions on today’s route."

"After strolling through South Bank, feel free to cross the pedestrian-only Millennium Bridge and visit the world-famous Shakespeare’s Globe, lying literally just a few hundred feet south of the Thames. Needing little introduction, Shakespeare’s Globe is a modern reconstruction of Shakespeare’s Globe Theatre that still produces open-air plays and performances on a daily basis!"

"It’s easy to spend your days walking around South Kensington’s alleyways but you will have a lot of London’s iconic sites at your doorstep too. This includes the V&A, Natural History Museum, The Royal Albert Hall and Hyde Park!. What’s more, all the other London landmarks are just a hop, skip, and jump away. This makes it our top choice for a short summer getaway in London"

"Sardine may be in an odd location (tucked behind McDonald’s on City Road) in Hoxton, but upon entering you’ll immediately feel like you’re in the Mediterranean. From the aromas to the colourful (yet tasteful) décor, it’s a pleasant place to be. But it’s the smell of the Southern French cooking happening on an open wood fire that really draws you (and your taste buds) in."

"Awe-inspiring Victorian interiors, elegant French cuisine and understated service are what earned this unique city restaurant its Michelin star, under the direction of acclaimed chef brothers Chris and Jeff Galvin. 35 Spital Square, Spitalfields, London, E1 6DY"

"Wood-fired Southern French cooking is what you’ll get at Sardine, launched by Alex Jackson and Pastaio owner Stevie Parle. It also pulls double duty as an art gallery, so you can overhaul your flat decor whilst sampling their onglet steak."

"The one-time Ramsay protégé won over London with Pollen Street Social and now has a mini-empire of restaurants including Social Eating House, Berners Tavern and this small spot near Regent Street. Here, Atherton has created a menu of French bistro classics with modern — and often British — twists. Think Cornish cod with cockles, terrine with smoked duck, ox cheeks with bone marrow, or a cottage pie ‘Bourguignon’."

"Modern French and world cuisine in the heart of Windsor, just 200 meters away from the Castle. Exciting freshly prepared homemade food, created and served under the guidance of chef-patron Andre. Reviews: "This restaurant’s food and its staff are consistently exceptional. My wife and I are frequent visitors and have never been disappointed.""The staff, headed up by Pasquale are extremely attentive and very courteous."

"A fine array of set-price lunch and dinner menus and warm, friendly service make this Continental-style bistro excellent value. As well as French classics such as rabbit with mustard and chicken supreme, it also... Sandwiches in Windsor & Eton"