Top Best Chinese Restaurants in Corby Close

"Glamorous, moody and somehow still cool, Michelin-starred Cantonese trendsetter, Hakkasan remains the benchmark of all high-end Chinese restaurants and the food is as good as ever. For thrifty-ish dining, keep to the ambrosial dim sum and splash out on the grilled morel buns. For a full treat splurge, try the jasmine smoked ribs, crispy duck salad with pomelo, salty and moreish deep-fried softshell crab with specks of chilli and for full decadence: champagne-poached turbot and Peking Duck with foie gras."

"Get your hands on some world-class Cantonese cuisine delivered to you or make the most of your unlimited trips outdoors and pop over to their Mayfair restaurant to collect your indulgent Szechuan-style lobster, Hakka noodles or steamed dim sum boxes. Hakkasan's beautiful bites are almost too pretty to eat."

"A Michelin star, luxurious design and an in-house DJ attract the stars to Hakkasan Mayfair. Will Smith, Kanye West, Rihanna and Naomi Campbell are just a few of the many celebs to have sampled the exquisite Cantonese food, such as the signature dish of Peking duck and beluga caviar."

"For truly excellent dim sum in a sleek, stylish setting, there are few places in London that match contemporary tea room Yauatcha. Yet another standout Asian offering from Alan Yau (Hakkasan, The Duck And Rice, Wagamama and more), after opening in 2004, Yauatcha was awarded a Michelin star and has held onto it ever since. Located on the corner of Broadwick Street in Soho (although there’s also a newer, City outpost), passers-by line up to stare through the blue glass walls at the rows of picture-perfect patisseries."

"Restaurants Chinese Soho. There’s substance behind the style at this Soho stalwart, which mixes high-concept design with day-and-night dim sum – think sticky-sweet venison puffs, umami-filled foie gras taro croquettes and lobster dumplings with tobiko caviar. With exotic teas, bigger plates, premium sakés and patisserie treats also on offer, it’s easy to see why Michelin came a-calling."

"Dim sum fans, you haven’t lived until you’ve eaten at Michelin-starred Yauatcha. This isn’t like any dim sum restaurant you’ve experienced. A self-styled teahouse, interiors are sleek and contemporary, done out in wood and vibrant cobalt blue, and the all-day dim sum is, to put it simply, mind-blowing."

"Another of the Shard’s elevated eateries, dimly lit, sophisticated Hutong on the building’s 33rd floor serves what our waitress described as “spicy and numbing” Sichuan food. In practice that means an extensive range of dim sum and dumplings, alongside roasted Peking duck, crispy oysters and braised beef ribs in lotus leaf. The highlight of our meal, unquestionably, was the sichuan-style deep-fried lobster mixed with a potent blend of chilli, black beans and dried garlic, while cocktails (most at £16) are innovative and enjoyable, too - is there any other London cocktail counter where ingredients such as squid ink, pancakes and Peking duck are intermixed with the expected mixers and spirits?"

"Undoubtedly one of the most special spots to dine in the city is Hutong, another of The Shard’s sky-high eateries located on the 33rd floor. With dark red, moody interiors, sparkling lanterns and a traditional Chinese wishing tree where guests hang their wishes on branches, Hutong oozes the romance of fairy tales and is an absolute delight. This is our top pick for a splash-out supper, with its vast selection of fine northern Chinese cuisine and creative cocktails set against the backdrop of the sprawling London skyline, which twinkles at night."

"This restaurant sits in the sky, on the 33rd floor of the Shard. It’s also the best restaurant in the building. The Northern Chinese-focused menu offers the likes of Shandong shredded chicken with homemade butterfly buns; and whole crispy seabass."

"Restaurants Chinese Mayfair. Another best-in-show contender from Alan Yau, this hugely atmospheric Mayfair rendezvous channels 1930s Shanghai with its slinky velvet-toned restaurant and jazz lounge. The PC carbonara – a Chinese take on the Italian classic that replaces pasta with udon noodles – is a must-order, as are the all-too-sinkable signature cocktails."

"This chinese restaurant brings Shanghai's 30s jazz lounges to London's Mayfair. Beyond its decadent red doors, the interiors pair rich velvets and fringed furnishings with sophisticated cocktails and raved-about food. Book into the Salon de Chine to sample the Asian menu in sophisticated surrounds, or slide into a booth downstairs at Club Chinois, where food is often served alongside curious entertainment."

"The first thing to know about Alan Yau's Mayfair restaurant, inspired by the golden era of French chinoiserie and with more than a nod to old Hollywood glamour, is that it's beautiful. The second is that the live jazz is so good, the vibe so smoochy, it should have an X certificate - the world's first X-rated restaurant. And the third is the food."

"The first solo venture from Wei Guirong, co-owner of Xi'an Impressions, may be closed to the public, but its delivery arm seems to be working to pretty much the whole restaurant menu. Order the biang biang noodles that Grace Dent described as 'emotionally stirring' or the potsticker dumplings that Giles Coren called "excellent" in his review. Follow them on Instagram: @master.wei.3150"

"Renowned for their signature thick noodles, Master Wei is up there with Chinatown's finest for top-notch bowls and traditional bites. Opt for a beef or veggie biang biang or branch out and get your chops around a pulled pork burger to see for yourself why it's arguably the best Chinese takeaway in the city. When you can't decide, it seems the only option is both..."

"Master Wei is one of the best Chinese restaurants in London thanks to its elevated menu of Xi'an cooking. Head on over to Bloomsbury for the chance to tuck into street food-inspired dishes such as shredded chicken with spicy sauce, biang biang noodles and their take on a beef burger."

"A beloved go-to, Ping Pong has got you covered for dim sum delivery in London during lockdown. Load up on Chinese vegetable spring rolls, cod and okra dumplings or griddled beef gyoza from their St Christopher's Place, Shepherd's Bush and Bow Bells House restaurants or opt for one of their selection boxes for a proper feast. The pros never fail to leave us smiling and satisfied."

"What: We would have included Ping Pong’s ‘Lazy Sumday’ menu solely on the merit of its punny title, but it turns out its substance is as good as its name. For less than £30, you can fill up on baos, buns and dumplings until your heart’s (or stomach’s) content. And, as if unlimited dim sum wasn’t enough, you can also add a bottle of prosecco to your lunch for a tenner."

"With locations across London, Ping Pong offers a lively stopover for a light bite during a busy day out in Covent Garden, Soho or South Bank and other locations. Specialising in dim sum, teas and cocktails, these contemporary restaurants offer some of the best Chinese in London for those on a budget."

"Restaurants Chinese Paddington. Don’t let the traffic mayhem and less-than-lovely tower blocks around Paddington station put you off coming to Pearl Liang: its sophisticated, blossom-decorated dining room and moodily lit cocktail bar are real lookers. And the mainly Cantonese menu rarely disappoints – especially the choice of exquisite dim sum (visit during the day for the full selection)."

"It’s easy to get lost and overwhelmed by the size of Tian Tian’s colossal menu. Spanning from Japanese teppanyaki to Singaporean-style spare ribs and Xinjiang barbecue skewers, ensures all the bases are covered. Make a beeline for most of the much-loved Sichuan staples and it’s a safe bet for a delectable meal."

"Situated in the fancy Broadgate Circle near Liverpool Street, Yauatcha City is a huge restaurant with a stunning outdoor seating area adorned with cherry blossom - a perfect date spot. If you fancy taking your other half, a great friend or a family member out for lunch, their Yum Cha set menu gives you a LOT for the price and takes away the stress of ordering - just pick a veggie or a meat option, your cocktail and wine/tea of choice and they'll take care of the rest. The set menu offer runs on the weekend and there are three different price points: £58 per person for half a bottle of Henriot Champagne and the rest of the menu, £49 for the same but with a bottle of wine (you can choose red or white) instead of the champagne, and £47 for a selection of teas as the drink."

"This high-end dim sum paradise has the best location within Broadgate Circle. It wraps around about a third of the public space, with large terraces on both sides. Sit out here on a hot summer’s day, nibbling on delicately crafted dumplings and meat filled bao buns."

"People flock to Yauatch for the brand’s precision-made dim sum (buttery venison puffs are a must). There is also a short menu of more substantial Chinese classics like stir-fried beef rib-eye with black bean sauce."

"One New Change, one of the best shopping places in London, is located near St. Paul’s Cathedral. You can always add a visit to this beautiful cathedral to your experience, and this is actually the only major shopping centre in the area, so it won’t be challenging to find. You will find approximately 60 restaurants and shops, mostly high-street retailers inside this shopping centre."

"A post shared by Jon Rees (@drjonrees) on Feb 14, 2019 at 9:56am PST. One New Change is London’s largest shopping destination within the city, with an expansive retail space of over 60 shops and restaurants. Close to St. Paul’s Cathedral, it is an easy stop for those looking to shop or eat while exploring downtown London."

"Located opposite to the famous St Paul Cathedral is London’s newest mall, The One New Change. It features several brands, cafes and restaurants. This iconic building was designed by Pritzker Prize-winning architect Jean Nouvel."

"With an abundant amount of chicken drumsticks, Jerk chicken burgers and beef chilli, the team behind this event invite guests to a secret location for an afternoon they won't forget. Washing down all the great grub, there's bottomless cocktails for one hour, before lip sync battles and 90s-themed dance offs get started."

"An eclectic, exciting destination restaurant, bar and lounge with all-day modern European dining and live music right in the heart of London's vibrant Soho."

"Located in the heart of South Bank, Rumpus Room is a gorgeous rooftop cocktail lounge emphasizing fine dining, champagne & wine, verdant decor, and, of course, the most fantastic cityscape views London has to offer. Despite its name, Rumpus Room is a bit more relaxed than some other London rooftops, so think of it as a great place for an energetic pregame!"

"With a cool, laid-back and easy going vibe, Heist Bank is the perfect place for a casual and quick lunch. Located near Paddington, the venue is a stylish mix of industrial design and quirky touches, along with having a pool table, delicious pizza and plenty of craft beer."

"Festok is one of the few producers of proper Lebanese ice cream in London. Their high-end artisan products are served at luxe spots and restaurants like A.Wong, Harrods, and Harvey Nichols in Knightsbridge. Delivery is also available across the capital if you want to serve some for dessert at your next dinner party."

"A post shared by Pompi (@pompi.uk) on Nov 18, 2019 at 1:44am PST. 'Il Regno del Tiramisù', it says in curlicued letters across Pompi's logo: 'King of Tiramisù'. A bit boastful, and 100% accurate."