Cheap Places to Eat in Tolworth

"Sushisamba is always a hit for Asian dining, with excellent food (think Japanese with a South American twist) and stellar views at its City site. Located at the famed Opera Terrace atop the historic Grade II-listed Market Building, this striking space is crowned by an Eric Parry-designed glass roof. Bold in design, the restaurant offers a host of inviting dining and drinking experiences: from the bar with its ‘living ceiling’, the exposed kitchen and high energy sushi bar, to the terrace overlooking The Piazza below, and the private dining room with its own entrance and terrace."

"Sushisamba London offers a mix of Japanese, Brazilian and Peruvian cuisine on the 38th and 39th floor of Heron Tower, one of our favourite restaurants in the City. The menu features items from a Robata grill, along with a variety of ceviches and tiraditos, sushi rolls and numerous sharing plates. Sushisamba London has two large outdoor terraces, one of which has a stunning copper-coloured tree as a focus point above the bar."

"Sushisamba – the Brazilian, Peruvian and Japanese joint – is finally back up and running, and is certainly one of the best City of London rooftop bars. The indoor restaurant is now open as well as both outdoor terraces. Choose between the sprawling views on the East Terrace or toast the summer on the Tree Terrace under our iconic 26ft orange tree."

"Sample Chef Tong Chee Hwee's contemporary take on Cantonese cuisine at elegantly designed, Michelin-starred restaurant Hakkasan, a celebrity haunt in Mayfair. The dim sum are particularly scrumptious. Other highlights include the roasted silver cod with champagne and honey and the black truffle roasted duck."

"Specializing in Cantonese cooking, Hakkasan Mayfair is sophisticated and popular. Spread over two dining floors, there are both intimate spaces to eat and livelier areas."

"This modern Chinese restaurant on Broadwick Street, slickly designed and eagerly staffed, is a great option for all-day dim sum year round, and their seven-dish Chinese New Year menu (on ’til March 4) is pretty special. The sesame balls filled with a salted egg-yolk custard are a real treat, the braised pork is ludicrously tender and melty, and the golden fortune prawns are mouthwatering too. The cocktails we tried were just the ticket to sharpen the senses (the Black River Martini is a punchy, purple Scotch + blackberry delight) and although I wasn’t wholly sold on the admittedly very pretty petit gateau that concluded the meal, my companion eagerly demolished both of ours, so what do I know?"

"Restaurants Chinese Soho. If romance is on your mind, you need to bypass Yauatcha’s frenetic ground-floor canteen and head down to the brick-lined basement with its illuminated fish tank, twinkling lights and nightclubby vibe (bass-heavy beats included). Luxe dim sum (and some dazzling larger plates) are offset by spectacular East-West desserts, while heady teas, exotic cocktails and jet-setting wines complete a sexy Michelin-starred package."

"Chinese , Dim Sum"

"Smokestak continues its nationwide delivery of BBQ with a selection of boxes on offer. There are meal-for-two boxes including brisket, chips, toffee pudding and more and also pulled port or brisket bun boxes. You can also go a la carte and order as much smoked meat as you want."

"Smokestak has grown from a charming street cart to a Shoreditch sensation. The BBQ joint offers buttery buns stacked with slices of smoked beef brisket topped with pickled red chillies. There’s a handful of other options but the original itself is one serious sandwich!"

"Another of the Shard’s elevated eateries, dimly lit, sophisticated Hutong on the building’s 33rd floor serves what our waitress described as “spicy and numbing” Sichuan food. In practice that means an extensive range of dim sum and dumplings, alongside roasted Peking duck, crispy oysters and braised beef ribs in lotus leaf. The highlight of our meal, unquestionably, was the sichuan-style deep-fried lobster mixed with a potent blend of chilli, black beans and dried garlic, while cocktails (most at £16) are innovative and enjoyable, too - is there any other London cocktail counter where ingredients such as squid ink, pancakes and Peking duck are intermixed with the expected mixers and spirits?"

"On the 33rd floor of The Shard, Hutong, whose name comes from the narrow lanes of the former capital of Peking, specialises in the seafood- and vinegar-based 'Lu' food of Shantong northern province and the fiery chilli accented Sichuan cuisine. There's a real sense of occasion here and the view at nighttime is mesmerising. Luxurious dim sum available at lunch include iberico xiao lang bao soup dumplings."

"Restaurants Contemporary Asian London Bridge"

"Restaurants Chinese Camberwell. A pioneer of regional Chinese cuisine in London, this Camberwell cutie puts the focus on dishes from the north-west frontier province of Xinjiang. The flavours can be fiery, although they’re tempered with a plethora of spices – a legacy from the namesake Silk Road that was used to transport treasures between the East and West."

"A south-of-the-river institution, Silk Road is a northwestern Chinese restaurant specialising in Xinjiang cuisine. Snack on grilled cumin lamb skewers, feast on what is underwhelmingly called 'medium chicken' an aromatic broth redolent with star anise and chilli, chicken on the bone and potatoes. That's not all, the waiters bring superb homemade noodles to dip in the broth and slurp contentedly as part two of the dish."

"Get an authentic taste of China in South London at Silk Road. Silk Road’s short menu includes Sichuan-style dishes and Xinjiang specialities. What attracts most people to Silk Road however is the noodle and stew menu."

"Combining Puglian pizza know-how with Indian inspiration, this new Tufnell Park pizzeria is hoping to woo folk with their fusion pizzas."

"Not a single shop, but a collection of exclusive boutiques and restaurants, founded in the 16th century and housed in a striking building constructed in 1837. Shops include Hermès, Georg Jensen and Tiffany & Co, and goods available to buy range from fashion and accessories to beauty products and homewares. 3 Royal Court, Royal Exchange, Unit 15C, London EC3V 3LN"

"Sitting snugly between Bank and Monument Tube stations, the Royal Exchange building used to be the centre of commerce for the City of London. It has twice been burnt down and rebuilt, most recently in the 1840s. Royal Proclamations were traditionally read out on its lavish steps by the town crier."

"Housed in the grandly historic St Pancras Renaissance Hotel, there are few better places to ease the tensions of a long train journey than the St Pancras spa. Inspired by the area’s Victorian architecture, patterned tiling, exotic fauna and stone floors abound throughout, while the treatment menu draws on traditional rituals from around the world, with the new Ko Bi Do Fountain of Youth facial being a must-try. Day passes are available from Monday to Thursday, giving access to the spa’s gym, sauna, steam room and relaxation pool, while spa days start from £140 for the Lunch Escape: a 60-minute treatment, use of the facilities and a two-course lunch at The Hansom."

"Kings Cross St Pancras, North West London Instant Book. A seductive subterranean spa in the heart of London, St Pancras Spa carries the romance of golden age of travel, while the hotel serves the most delectable afternoon tea."

"A blend of treatments from around the world are on offer here. St Pancras Renaissance Hotel, Euston Road, King's Cross, London, NW1 2QP. Tube: King's Cross Station"

"Park Plaza County Hall enjoys a superb location on the South Bank, rubbing shoulders with many of London’s most famous attractions such as the Houses of Parliament, Westminster Abbey and the London Eye. Named ‘Best Family Friendly Hotel’ at the HRS Hotel Excellence Awards 2011, the hotel specialises in treating children like VIPs through its Family Fun in the City package. Spacious family rooms include substantial closets and plenty of space to relax and unwind, while Studio Rooms and Penthouse Apartments afford an enhanced feeling of indulgence with defined sleeping and living areas."

"This excellent Blackheath bar is pouring out some of the freshest pints in South London. Head over the heath and sample some of the tank-fresh beer, as well as some delicious plates of pizza, pasta and vegan eats from their food menu."

"TwickenhamThe oldest of London’s indie microbreweries, Twickenham Fine Ales has many faces. Day to day it supplies pubs, including its own watering hole The Rifleman, which is a 10-minute walk away and has an outside patio with tables, umbrellas and heaters. But when the Harlequins are playing, the brewery opens for pre-match drinks and barbecues using organic meat from the neighbouring butcher."

"Howling Hops opened Hackney’s first brewpub, The Cock Tavern on Mare Street, back in 2011. And that’s a claim to fame if we ever heard one (the pub also went on to win an award for its pickled eggs). Their motto is ‘brew interesting beer’, and this is exactly what they do, with unfiltered, unpasteurised, vegan brews."

"Quench your thirst with bold beers from Hackney Wick's Howling Hops brewery, where the tanks are connected directly to the taps. Take your pick from the Tropical Deluxe Pale Ale or the strong Platform Contest, alongside more tank-tastic sour beers. And if a pint is not enough, order a flagon."

"Another Hackney Wick hideaway, this unique brewery serves its homemade beers straight from the tap, making it a literal taproom!. With ten beers on sale, you can also find a range of freshly made snacks, meats and coffees made in-house before your very eyes."