10 Best Breweries and Beer Places in Plaistow

"No prizes for guessing where Camden Town Brewery makes its beer. Well, actually, if you want to get technical, it has a larger brewery in Enfield these days… But we digress. The Camden town site offers brewery tours, and it also hosts food pop-ups, complete with a sun-drenched terrace just designed for day drinking all the Camden classics: Helles, Pale, Off-Menu, Week Nite and the juicy Show Off lager."

"The founder of Camden Town Brewery, Jasper Cuppaidge, started making beer for fun in the basement of his pub. As a pub owner, he decided to enter into the beer market producing a great and recognisable lager. Beers at Camden Town are made all year long, and sometimes you can find some limited editions."

"Discover a proud team of brewers at Camden Town Brewery, set under the railway arches in Camden. Tour the brew house to see where the magic happens, before you try all the other brews in the tasting room, including lager, pale ale, stout and limited-edition beers."

"To call Mercato Metropolitano a food hall is really to do it a disservice – this is one of London’s best foodie spots, with an emphasis on urban farming and community. Featuring two huge halls of street food stalls, you can pretty much eat your way around the world just by meandering between Mercato Metropolitano’s food offerings.In particular, don’t miss the authentic Spanish tapas of Abel or the to-die-for ice cream at Badiani. Opening Hours: Monday to Friday between 8am and 11pm (12am on Fridays), 11am to 12am on Saturdays and 11am to 10pm on Sundays."

"Choose from mouthwatering bites from more than 40 vendors, browse stalls full of artisan produce and soak up the chilled vibes in the indoor and outdoor seating areas at Elephant and Castle's Mercato Metropolitano. If you're keen for more, check out its sister venue, Mercato Mayfair, which sits within an 18th-century St Mark’s Church, now a hub of international yet sustainable dining."

"Located in Elephant and Castle, Mercato Metropolitano is one of the original food halls in London. Enjoy a craft brew outside on their terrace, tuck into a freshly-made pizza on one of the communal tables in the main hall or sneak into the more secluded den and nibble on cured meat and melted raclette whilst sipping on wine."

"Meantime was born & bred in a Greenwich flat over twenty years ago and they’re still crafting beer from alongside the River Thames but in a much swankier tap room. Their first brew, the Union Lager, hit the taps back in 2000 and us Londoners still can’t get enough of it. Since then they’ve introduced us to the likes of tropical IPAs; lively ales that fuse British and German malts; a modern lager straight from London’s back garden; and not forgetting the cheeky Chocolate Porter too, but you’ll always find us raising a bottle of the signature London Pale Ale."

"One of the pioneers of London's craft beer scene, the Meantime Brewing Company was set up in 2000 and the brewery's core beers, including London Lager and London Pale Ale are stocked in hundreds of pubs across the capital. The brewery tours at their sizable site in Greenwich start or finish with a tutored tasting and there's a shop and a bar on site."

"According to founder Alistair Hook, “Great beer is at the heart of everything we do.” and we believe them. Having been born in 1999, well before craft beer became trendy, they’ve spent 20 years perfecting their beers and that has most definitely been time well spent. Have we saved the best brewery until last?"

"A huge, horseshoe-shaped centrepiece dominates the revamped double-height taproom, with tables all around and a mezzanine level above. You can sit outdoors too, for industrial-estate vibes – it’s part of the Bermondsey Beer Mile. Team your brews (choose from Shapeshifter, Juicebox and the best-selling Basecamp) with something from resident street-food van Oh My Dog!"

"Another Bermondsey gem, this popular South London brewery has 16 taps to try, and an ever-changing collage f classics and new experiments to try. Again located under the railway arches of Bermondsey, the large taproom and bar give guests a chance to try some very unique flavours, ranging from the zesty to the chocolatey."

"This excellent Blackheath bar is pouring out some of the freshest pints in South London. Head over the heath and sample some of the tank-fresh beer, as well as some delicious plates of pizza, pasta and vegan eats from their food menu."

"The Farmer’s Boy is a family run tastefully refurbished bay-windowed pub with a passion for Live Music. We have an extensive range of Craft Beers, both on tap and in cans, with probably the best selection of cans in town."

"This is a Meantime pub so, as you’d expect, the brewery’s frontline beers are on most of the taps. But once you get chatting to the staff, they’re more interested in finding something you’d like, Meantime or not. Indeed, the pub’s beer menu is a welcome distraction from London’s usual: five pages’ worth of Trappists, wheat and abbey beers, plus a fridge full of lambic and gueuze."

"Found just outside London Designer Outlet, their lush desserts and heavenly drinks will curb that sweet tooth in no time."

"Struggling to find a decent casual dining spot in South London. Fear not, the team at Meat & Shake are here to help. The venue has made a name for itself by serving fine cuts of seasoned halal meat."

"Elizabeth Haigh’s Singaporeon restaurant-stall in Borough Market slings the addictive toasted finger sandwiches which are slathered in kaya, a coconut jam, and stuffed with a slab of butter. It’s absolutely worth getting the kaya toast set which also comes with soft poached eggs in soy (in which to dunk the toast) and teh tarik or kopi."

"Chef Elizabeth Haigh’s Mei Mei, the Borough Market counter influenced by Singaporean kopi tiam culture, will open for a brunch feast menu and evening dinner — the latter featuring pre-order-ready Singapore chilli crab — Thursday through Saturday. All seats must be booked online."

"The Singaporian kopitiam spot in Borough Market has begun collection and delivery every Thursday to Saturday. Hainanese chicken rice, fried chicken, and more is on the menu. Order via app and check their Instagram for more info."

"This small chain of informal Indian eateries is a firm favourite of ours for a cheap and cheerful meal that doesn’t cut corners on taste. Alongside classic curries, dhals and biryanis, choose from a selection of dishes inspired by the street food of India, such as bhel (a puffed rice salad) or aloo tikki chaat (a spiced potato cake). Or to keep choosing to a minimum, go for one of the thalis – a platter including bread, rice and a selection of mains for little over a tenner."

"Bayswater, Camden Town, Covent Garden, Earls Court, Islington, Soho, SelfridgesMasala Zone offers traditional Indian restaurant food, as well as street food. You can also get a delicious thali platter for just over £10, including rice, chapati and a great selection of main courses. If your little ones are under seven, they can eat from the kid’s menu for just five pounds."

"Masala Zone offers good, hearty Indian food across a number of locations, all featuring unfussy and comfortable atmospheres. Children are well accommodated, with under-sevens having the option of eating from the versatile children's menu. With seven outposts in London, this could be a good option the next time you plan a family meal in the city."

"4-8 Kingston Hill, Kingston upon Thames KT2 7NH EnglandIndian, Asian, ContemporaryLunch, DinnerTakeout, Seating, Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Private Dining, Wheelchair Accessible, Wine and Beer, Accepts Credit Cards, Table Servic[email protected]+44 20 8546 6388http://www.roz-ana.com"