Best Breakfast and Brunch Places in Eynsford

"Duck and Waffle is a luxury and internationally-renowned British restaurant located on the 40th floor of one of London’s tallest buildings – the Heron Tower – with floor-to-ceiling windows offering breathtaking panoramic views out across the city. It is also the highest 24 hour restaurant in London, serving everything from breakfast and brunch to late-night dinner, midnight snacks and cocktails. Duck & Waffle’s menu consists of modern British and European cuisine, with different dishes available depending on the time of day but all featuring one main item; the restaurant’s signature crispy duck leg confit served on a waffle with a fried duck egg and mustard maple syrup."

"What: A savoury doughnut – yes it is a thing, and yes it is delicious. The spicy ox cheek doughnut at Duck & Waffle has been a firm fixture on its menu for quite some time and frankly we’re not surprised. This decadent starter is filled with slow-cooked spicy ox cheek, the crispy outer coating is dusted with paprika sugar and it comes served with a generous dollop of apricot jam for good measure."

"The Duck & Waffle is a bit different when it comes to dining in London since it is open 24/7. Located on the fortieth floor, this restaurant has delicious British and European cuisine served in modern surroundings. Floor-to-ceiling windows offer panoramic views."

"In 2003, restaurateur royales Corbin and King were steering The Ivy, Le Caprice and J Sheekey when they opened this homage to Europe’s “grand cafés”. 15 years on, the former trio are in the care of Caring while The Wolseley stands steadfast. Its breakfast is its most formidable offering, with a peerless omelette Arnold Bennett."

"It may be large and bustling rather than intimate, but this exquisite high-octane brasserie from makes for a mighty impressive date place nonetheless. Steak tartare, oysters, shellfish and schnitzels are among the highlights — some of which are more classic aphrodisiacs than others. 160 Piccadilly, W1J 9EB, thewolseley.com"

"Starting your day at The Wolseley, a London institution, will set you up for the week. Housed in a former bank, the setting is grand and yet there's lots of buzz as regulars book their favourite booths. If you're feeling virtuous, order the Wolseley Green Juice (a blend of kale, spinach, celery, cucumber & ginger)."

"Locations: Chelsea, Kings Cross, Clerkenwell and Notting Hill. Bill Granger’s relaxed, cool and seemingly effortless café and restaurant empire is known and loved for its brunch dishes, particularly the scrambled eggs and ricotta hotcakes with banana and honeycomb butter. Here, these dishes are joined by the likes of stone bass tiradito with shaved fennel and soused onion, or sticky chilly belly pork with spring onion salad; influences on the menu range from Honolulu to Seoul."

"For when you are in need of a fluffy ricotta pancake try the ricotta hotcakes served with banana and honeycomb butter. Ricotta pancakes differ from classic buttermilk American-style ones in that they tend to be lighter, fluffier, yet custard-creamy on the inside. It sounds like quite the paradox and an impossible feat to accomplish, but Granger & Co has got it right."

"Granger and Co. make their ricotta hotcakes (that’s pancakes to you and I) thick and fluffy, with a texture as light as heavenly clouds. They’re served with banana and honeycomb butter, giving you just the right amount of sugary sweet energy to start your day. 📍 Various locations"

"Inspired by the junk food dreams of two 80s kids, this family caf (not café) specialises in delivering the best all-day breakfast options, both American and English. To satisfy your breakfast cravings, their classic All-American option includes pancakes, eggs, sausage, bacon and syrup. In addition, they also offer a range of egg dishes including eggs benedict, royale and Mexican Benny, as well as a plethora of other breakfast options."

"For cosy vibes and some of the best American pancakes in central London What to eat?. Pancakes and berries with whipped cream and syrup. As you’d expect from a café called The Breakfast Club (named in honour of the classic 1980’s movie) these guys know how to deliver the goods when it comes to a good morning feed."

"Love Island is back on our screens, we’ve got piled high pancakes & best of all- we’re adding NEW DISHES to our menu TOMORROW!. Get down to our cafs from the 5th June to be the first to try our new additions💥. A post shared by The Breakfast Club Cafes (@thebrekkyclub) on Jun 4, 2019 at 2:36am PDT"

"Restaurants Crêperies Southwark. Your kids don’t have to wait till Shrove Tuesday comes around for their pancake fix – thanks to this bright, buzzy venue squeezed into one corner of Flat Iron Square. Sweet and savoury buttermilk varieties abound, from 1,000 baby greens to banana with praline and marshmallow."

"7 - 9 Charlotte Street, Fitzrovia, London W1T 1RG Why should you care?. After success at London Bridge and with their lockdown deliveries, Where The Pancakes Are has opened a new restaurant in Fitzrovia, filled with all the sweet and savoury pancakes (and Dutch Babies) you could ever want."

"Sweet, savoury and gluten free pancakes are on the menu at this pancake house. Flat Iron Square, 85a Southwark Bridge Road, London, SE1 0NQ. Tube: Borough Station"

"Not only does Aubaine deliver exceptional French cuisine, they also deliver on Instagrammable interiors. You already know we’re a sucker for a floral installation but seriously, how cute are these wisteria shots?!. Pull up a pew, grab yourself a cocktail and soak up these dreamy interiors."

"With its modern stylish green velvet interiors and smooth marble tabletops, this trendy French bistro screams chic. It's perfect for a spot of brunch to kick off a day out and about in the heart of London. I love the atmosphere and the food is class."

"NAC modern French bistro on North Audley Street, and known for their totally instagrammable and delightful brunch dishes, will be opening their terrace to diners."

"Based in West India Quay, The Sipping Room is a welcoming bar and restaurant that serves both seasonal dishes and inventive cocktails. Open early in the morning and shutting up shop close to midnight each day, the venue caters for your every need. Head down at lunch and enjoy a delicious menu of seasonal classics and comfort food treats."

"This large al fresco bar and restaurant in West India Quays has a brilliant view of the docks. The menu is mostly casual food, from nibbles and sharing boards to burgers and sandwiches, plus a fantastic selection of cocktails and wines. drakeandmorgan.co.uk/the-sipping-room"

"Knightsbridge’s Zuma restaurant is modelled on the traditional Japanese Izakaya style of informal dining with an elegant interior divided into a main dining area, a sushi counter with a robata tosho table and a kotatsu room. All were designed by the revered Tokyo-based architecture and design company Super Potato. An open kitchen allows diners to watch the talented chefs as they prepare the selection of Japanese treats."

"Zuma in Knightsbridge offers a sophisticated twist on the traditional Japanese Izakaya style, with many dishes cooked on a robata grill, like sister restaurant Roka. Zuma has been one of the most popular restaurants in London for over a decade and shows no sign of slowing down yet. Try the barley miso marinated baby chicken, oven roasted on cedar wood or the roasted lobster with green chili and garlic hojiso butter."

"Like Nobu, Zuma is another big name that characterises London’s Japanese dining scene. Chef Rainer Becker was the very first to bring the idea of izakaya to London opening Zuma in 2002. It was — and still is — glitzy, moderately fusion-y and wildly popular."

"There is a saying in Japanese “Issho ni ichido” which broadly translates to ‘once-in-a-lifetime experience.’ It applies to eating at The Araki, a 10-seat Mayfair restaurant by one of Tokyo’s most venerable sushi masters Araki Mitsuhiro. Mitsuhiro has now returned to Japan, but The Araki still serves a “no-choice” £300 pp menu spotlighting rare and luxurious ingredients: Sea bream sashimi topped with caviar from albino sturgeons or marinated tuna tartare under Alba white truffles. The tuna-focused nigiri here are meticulous."

"Mitsuhiro Araki, owner of the restaurant Araki, slices a piece of high quality tuna he purchased at Tsukiji Fish Market that morning. There are just five restaurants in the UK that hold three Michelin-stars, and only one of them has nine seats and costs £300 a head. The Araki is arguably the most exclusive restaurant in London, with single-figure diners permitted to watch Mitsuhiro Araki expertly prepare sushi and taste the outcome at any given sitting."

"No trip to London is complete without indulging in the British classic, fish and chips. Every Londoner will lay claim to his or her favorite neighborhood “chippy,” so the options for enjoying this greasy goodness are endless. For a more upscale experience, try The Chipping Forecast in charming Notting Hill."

"Another member of the Tate group, Tate Britain is actually older than the larger and better-known Tate Modern, dating all the way back to 1897. While the Tate Modern holds international modern artwork, Tate Britain is now dedicated to historical and contemporary British art. Nearest tube station: Pimlico."

"First opened in 1897, and funded by the sugar magnate Sir Henry Tate, this stately neoclassical institution may not be as ambitious as…"

"Can you truly understand a culture without knowing what makes its people laugh?. The Museum of Comedy is on a mission to acquaint us all with the ingredients that, when combined, make up the British sense of humour, one Ronnie at a time. More reference library then proper museum, it's a repository of seemingly every book, DVD, VHS and LP that could possibly make you laugh - literally hours and hours of non-stop silliness."

"The Museum of Comedy in London is housed in the crypt of St George's Church. The space was initially converted to be an art gallery before the Museum of Comedy moved in. The museum's collection highlights British comedic history with posters, props, outfits, costumes, films, scripts, and photographs."