Best Bakery and Cake Shops in Horton

"From show stopping dripped cakes to the glossiest salted caramel we’ve ever seen, Cutter & Squidge is the bakery to go to if you’re in need of a special birthday treat or serious ‘I’m sorry’ gift. All products are made with 100% natural products and as little sugar as possible – don’t worry, they still taste devilishly sweet. Where:Various locationsWebsite:www.cutterandsquidge.com"

"Each one features two biscuit pieces closing in on a layer of cream to create a beautiful dessert sandwich. They’re the perfect sugary pick-me-up and come in a selection of creative flavours. Try the rich billionaire dreambar, which is served with an extra layer of chocolate in the middle."

"You'd be bonkers not to try one of their famous 'Biskies' (a merge between a cake and a biscuit - v moreish) while sitting in their secret garden."

"With multiple locations across the city and an impressive range of flavours rotated daily, Crosstown’s handmade fresh doughnuts are not to be missed. For a seasonal snack, the Pumpkin and Nutmeg Custard Doughnut is full of wintry flavour, including pumpkin sourdough, cream cheese icing, pumpkin seeds, and orange zest. Similarly, the Spiced Apple and Pear Crumble Doughnut is bursting with the taste of maple, pecan, and autumn fruits."

"Soft and dense like cake, full of banana flavour – in the dough and icing – plus a filling of chunky cherry compote all the way round, Crosstown’s new banana cake doughnut is now an unmisseable part of the range."

"With the sunlight streaming into Flor’s first floor windows of a Saturday, the chic bakery, wine bar and restaurant by the laudable Lyle’s crew feels heaven-sent. Pam Yung is now firmly at the helm, and with lunch undivided from its mid-morning cousin, dishes might include cucumber aggressed by chicory and cocoa; a scallop aguachile with tarocco orange and rhubarb; or a maritozzo overspilling its cod brandade filling. Needless to say, the wine list is stellar."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Flor (@flor.london)"

"We've been passionate about baking our fresh bread, cakes and pastries since 1929 and with the business now run by the third generation of the Cavan family, we are just as dedicated to providing our customers with great tasting food and excellent customer service."

"Hampstead Heath is already a pretty objectively lovely place but the fact that Karma Bread also calls that area home makes it even lovelier. As one of the best bakeries in London, Karma Bread offers a wide array of baked goods that take inspiration from everything from traditional Jewish recipes and New York delis. Karma’s challah bread is the stuff of legend and their dark, dense and delicious New York rye is one of the few versions in the city that wouldn’t look out of place in Borough Park, Brooklyn."

"This Middle Eastern bakery in Covent Garden is now delivering its Lebanese flatbread, and offering group packages for 15% off. We’d go for the minced beef, lamb, and pomegranate manousheh."

"Somewhat bemusingly, it claims to be the oldest French restaurant in London despite only being founded in the 1940s. Still, the menu is brimming with classic French dishes, so we’ll forgive this apparent fib."

"Head to Little Venice for an authentic taste of the Mediterranean. The Summerhouse is a bright, unfussy restaurant with a tantalising seafood-heavy menu. It affords canal-side seating, perfect for whiling away summer weekends watching the boats float by."

"Giggling Squid is an award winning family of Thai restaurants. At our heart is the spirit of Thai mealtimes – plentiful dishes, bold flavours and exotic ingredients – to be shared and enjoyed together. We’re all about food with personality, cooked by expert Thai chefs and shared with generosity."

"The Giggling Squid's delicious vegan menu choices include Big Flavour Mushroom Larb, Thai Green Curry, Spring Rolls and Wholesome Cashew Stir Fry. They can even make a vegan friendly traditional Pad Thai if asked. Why not try a lunchtime Tapas Set accompanied by one of the vegan wines?"

"Sushimania is a chain of 10 restaurants in England, but the quality of food is high. Waiting staff are ‘straight to the point’, and the venue is a little shabby, but you’d forgive any lack of pleasantries once your food starts arriving. Their extensive menu has well over 100 items, with plenty of vegan options amongst these."

"Traditional Japanese cuisine ranging from sashimi, sushi, traditional & modern makis. As well as grilled seafoods & meats, tempuras, rice....."

"Hours:Mon to Fri 1200 – 1500, 1730 – 2300; Sat 1230 – 1530, 1730 – 2300; Sun 1230 – 1530, 1730 – 2230"